Addressing nutritional requirements of ageing consumers in Asia-recommendations from an expert workshop [0.03%]
亚洲老龄消费者营养需求专家研讨会推荐意见
Sherlin Ong,Jean Woo,Panam Parikh et al.
Sherlin Ong et al.
The number of older persons in Asia is expected to triple by 2050. Ageing is associated with non-communicable chronic diseases, malnutrition, and geriatric syndromes, which influences the burden on the cost related to healthcare, health out...
Carotenoid metabolic (BCO1) polymorphisms and personal behaviors modify the risk of coronary atherosclerosis: a nested case-control study in Han Chinese with dyslipidaemia (2013-2016) [0.03%]
类胡萝卜素代谢（BCO1）多态性及个人行为方式通过巢式病例对照研究被发现可修改汉族高脂血症患者的冠状动脉粥样硬化发病风险（2013-2016）
Xiao Cai,Fuzhi Lian,Yuling Kong et al.
Xiao Cai et al.
Background and objectives: β-Carotene-15,15'-oxygenase (BCO1) is a key enzyme involved in carotenoid metabolism and has been linked with the development of coronary atherosclerosis. This study investigated the associatio...
Obesity risk and preference for high dietary fat intake are determined by FTO rs9939609 gene polymorphism in selected Indonesian adults [0.03%]
肥胖风险和偏爱高膳食脂肪摄入量由FTO基因多态性决定（在所选择的印度尼西亚成人中研究）
Mulianah Daya,Dwi Ari Pujianto,Fiastuti Witjaksono et al.
Mulianah Daya et al.
Background and objectives: Data suggest that genetic factors are associated with BMI. The fat mass and obesity- associated (FTO) gene modulates adipogenesis through alternative splicing and m6A demethylation. Individuals ...
Combined effect of FTO and MC4R gene polymorphisms on obesity in children and adolescents in Northwest China: a case-control study [0.03%]
中国西北地区儿童和青少年肥胖的病例对照研究中FTO和MC4R基因多态性的联合作用
Yang Yang,XiangHui Gao,XiuJuan Tao et al.
Yang Yang et al.
Background and objectives: Fat mass and obesity-associated (FTO) and melanocortin 4 receptor (MC4R) genes associated with obesity have been identified through Genome-wide Association Studies. However, no multiple loci int...
Development of nutrition science competencies for undergraduate degrees in Australia [0.03%]
澳大利亚本科课程营养学能力建设的发展
Tanya Lawlis,Susan Jane Torres,Alison Mary Coates et al.
Tanya Lawlis et al.
Background and objectives: The need for updated competencies for nutrition scientists in Australia was identified. The aim of this paper is to describe the process of revising of these competencies for undergraduate nutri...
Differences and overlap between sarcopenia and physical frailty in older community-dwelling Japanese [0.03%]
社区居住的日本老年人肌少症和身体衰弱的差异与重叠之处
Hiroyasu Mori,Yasunobu Tokuda
Hiroyasu Mori
Background and objectives: Sarcopenia and frailty result in loss of function and independence. Sarcopenia may be a risk factor for frailty; however, risk factors for sarcopenia with frailty, and associated incidence of fa...
Soy product consumption and type 2 diabetes among adults in Beijing, China [0.03%]
中国北京成人食用大豆制品与2型糖尿病的关系
Zhu Zhu,Haizhen He,Jing Zhou et al.
Zhu Zhu et al.
Background and objectives: To examine the association between the frequency of soy products consumption and type 2 diabetes or impaired fasting glucose. M...
Edward Hill,Allison Hodge,Peter Clifton et al.
Edward Hill et al.
Background and objectives: The importance of diet for the maintenance of health during aging is attracting a growing body of research interest. Given dietary intakes, along with BMI, are substantial contributors to diseas...
Quantitative estimates of dietary intake in households of South Tarawa, Kiribati [0.03%]
基里巴斯塔拉瓦南部家庭饮食摄入量的定量估计
Paul Eze Eme,Barbara Burlingame,Jeroen Douwes et al.
Paul Eze Eme et al.
Background and objectives: Malnutrition is a public health problem especially among the Pacific Small Island developing nations. This study assessed malnutrition with dietary intakes in households of South Tarawa, Kiribat...
Ruki Fanaike,Nuri Andarwulan,Endang Prangdimurti et al.
Ruki Fanaike et al.
Background and objectives: Information on dietary exposure to sulfites as preservative in consumer is needed as a scientific base for food safety policy making. The objective of this research was to conduct dietary exposu...