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期刊名:European journal of nutrition

缩写:EUR J NUTR

ISSN:1436-6207

e-ISSN:1436-6215

IF/分区:4.5/Q2

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共收录本刊相关文章索引4069条
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Thomas Remer,Nicole Kalotai,Anna M Amini et al. Thomas Remer et al.
Purpose: Changes in dietary protein intake metabolically affect kidney functions. However, knowledge on potential adverse consequences of long-term higher protein intake (HPI) for kidney health is lacking. To summarise an...
Camilla Christensen,Jeppe Matthiessen,Sisse Fagt et al. Camilla Christensen et al.
Purpose: Dietary supplement use is common in Northern Europe. Many dietary supplements contain 100% of nutrient reference values (NRV) of micronutrients. This study investigates the contribution of dietary supplements to ...
Parveen K Garg,Nicole Wilson,Emily B Levitan et al. Parveen K Garg et al.
Background: We examined whether the risk of incident atrial fibrillation (AF) in a large, biracial, prospective cohort is lower in participants who adhere to heart-healthy dietary patterns and higher in participants who a...
Jia Ying Toh,Shirong Cai,Shan Xuan Lim et al. Jia Ying Toh et al.
Purpose: To examine the associations between infants' dietary nutrient trajectories and subsequent neurodevelopment during childhood in the Growing Up in Singapore Towards healthy Outcomes study. ...
Tommy H T Wong,Elena S George,Gavin Abbott et al. Tommy H T Wong et al.
Purpose: To assess the association between nut and seed consumption, both combined and separately, and metabolic syndrome and its components, including fasting glucose, triglycerides, high-density lipoprotein (HDL) choles...
Dhruvesh Patel,Jaqueline Munhoz,Susan Goruk et al. Dhruvesh Patel et al.
Purpose: To study the effects of feeding docosahexaenoic acid (DHA, derived from novel canola oil), with same amount of arachidonic acid (ARA), supplemented diet to lactating dams on the immune system development of suckl...
Helga Madsen,Abhijit Sen,Dagfinn Aune Helga Madsen
Purpose: A high fruit and vegetable intake has been associated with reduced risk of hypertension; however, results have been inconsistent and it is unclear whether specific types of fruits and vegetables are particularly ...
Christina-Alexandra Schulz,Leonie Weinhold,Matthias Schmid et al. Christina-Alexandra Schulz et al.
Purpose: Iodine deficiency increases the risk of cognitive impairment and delayed physical development in children. It is also associated with cognitive impairment in adults. Cognitive abilities are among the most inherit...
Xiangyuan Huang,Zher Min Tan,Chuen Seng Tan et al. Xiangyuan Huang et al.
Background: Nutrition, a modifiable risk factor, presents a low-cost prevention strategy to reduce the burden of cognitive impairment and dementia. However, studies examining the effects of dietary patterns on cognition a...