Enhancing Bioactive Compound Extraction from Rose Hips Using Pulsed Electric Field (PEF) Treatment: Impacts on Polyphenols, Carotenoids, Volatiles, and Fermentation Potential [0.03%]
用于增强玫瑰果中生物活性化合物提取的脉冲电场(PEF)处理：对多酚、类胡萝卜素、挥发物和发酵潜力的影响
George Ntourtoglou,Chaido Bardouki,Andreas Douros et al.
George Ntourtoglou et al.
Rose hips are rich in polyphenols, making them a promising ingredient for the development of functional fruit-based beverages. This study aimed to evaluate the effect of Pulsed Electric Field (PEF) extraction treatment on rose hip (RH) pulp...
Design and Application of Atomically Dispersed Transition Metal-Carbon Cathodes for Triggering Cascade Oxygen Reduction in Wastewater Treatment [0.03%]
原子分散过渡金属-碳阴极的設計及應用以引發 wastewaters 中的氧还原级联反应
Shengnan Huang,Guangshuo Lyu,Chuhui Zhang et al.
Shengnan Huang et al.
The precise synthesis of non-precious metal single-atom electrocatalysts is crucial for enhancing the yield of highly active reactive oxygen species (ROSs). Conventional oxidation methods, such as Fenton or NaClO processes, suffer from poor...
Synthesis and Trapping of the Elusive Ortho-Iminoquinone Methide Derived from α-Tocopheramine and Comparison to the Case of α-Tocopherol [0.03%]
由α-生育酚胺衍生的 elusive 只正-imino醌甲
Anjan Patel,Thomas Rosenau
Anjan Patel
Tocopheramines are a class of antioxidants which are distinguished from tocopherols (vitamin E) by the presence of an amino group instead of the phenolic hydroxyl group. α-Tocopheramine is intensively studied for biomedical applications bu...
Aryl-Substituted Dihydro-Pyrimidines Effecting Kinesin Eg5 as Novel Approach for Cancer Treatment [0.03%]
新型动力蛋白Kinesin Eg5抑制剂——aryl-substituted dihydro-pyrimidines类化合物及其在癌症治疗中的应用
Dialekti Chlorou,Eleni Pontiki
Dialekti Chlorou
Cancer is one of the most lethal diseases of this century. Unfortunately, many anticancer agents have harsh side effects or fail to work against cancer any longer due to tolerance. Dihydropyrimidinones are promising structures containing a ...
Characterization of Bimi® Broccoli as a Convenience Food: Nutritional Composition and Quality Traits Following Industrial Sous-Vide Processing [0.03%]
微波烹饪便利食品比米西兰花的营养成分及食用品质研究
Elisa Canazza,Christine Mayr Marangon,Dasha Mihaylova et al.
Elisa Canazza et al.
This study investigates Bimi® (Brassica oleracea Italica × Alboglabra), a hybrid between kailan and conventional broccoli, to evaluate its compositional, functional, and sensory properties in relation to industrial sous-vide processing an...
Production of Bioadsorbents via Low-Temperature Pyrolysis of Exhausted Olive Pomace for the Removal of Methylene Blue from Aqueous Media [0.03%]
废弃橄榄渣的低温热解制备生物吸附剂及其去除水介质中亚甲基蓝研究
Safae Chafi,Manuel Cuevas-Aranda,Mª Lourdes Martínez-Cartas et al.
Safae Chafi et al.
In this work, biochars were produced by pyrolysis of exhausted olive pomace and evaluated as low-cost adsorbents for the removal of methylene blue (MB) from aqueous solutions. The biochar obtained at 400 °C for 1 h, which exhibited the bes...
Effect of Ultrasonic Frequencies on the Aqueous Extraction of Polyphenols, Chlorogenic Acid, and Quercetin from the Whole Fruit of Pitaya (Hylocereus spp.) [0.03%]
超声频率对红心火龙果多酚、绿原酸和芸香苷水提取效果的影响
Wei-Ting Lian,Chun-Yao Yang
Wei-Ting Lian
The effect of ultrasonic frequencies of 40 kHz/300 W (U-40) and 120 kHz/300 W (U-120) on the aqueous extraction of bioactive compounds from dried whole-fruit powders (DPs) of red-peel/white-flesh (WFP) and red-peel/red-flesh (RFP) pitayas w...
Effects of Eriobotrya japonica (Thunb.) Lindl. Leaf Extract on Zebrafish Embryogenesis, Behavior, and Biochemical Pathways [0.03%]
粗叶木叶提取物对斑马鱼胚胎发育、行为和生化途径的影响
Jorge Barros,Irene Gouvinhas,Carlos Venâncio et al.
Jorge Barros et al.
Eriobotrya japonica (Thunb.) Lindl. leaves are rich in polyphenolic compounds, yet their toxicological effects in aquatic models remain poorly understood. This study evaluated the impact of a hydroethanolic E. japonica leaf extract on zebra...
Fermentation Efficiency and Profile of Volatile Compounds in Rye Grain Mashes from Crops Fertilised with Agrifood Waste Ashes [0.03%]
用农食废弃物灰渣施肥的大麦酒醪发酵效率及挥发性化合物特征分析
Łukasz Ściubak,Andrzej Baryga,Maria Balcerek et al.
Łukasz Ściubak et al.
The utilisation of agrifood waste ashes has the potential to enhance the nutrient content of cereal crops, thereby optimising both yield and grain quality. This study investigated rye grain composition, the fermentation efficiency, and vola...
Synthesis of Carboranyl-Containing β-Arylaliphatic Acids for Potential Application in BNCT [0.03%]
用于BNCT的含碳硼烷β-芳基脂肪族羧酸衍生物的设计合成及初步评价
Lana I Lissovskaya,Ilya V Korolkov
Lana I Lissovskaya
One of the promising research areas involving carborane derivatives is boron neutron capture therapy (BNCT). Due to the high boron atom content in carborane molecules, these compounds are considered potential candidates for BNCT-based cance...