Mohammed Ali Al-Mamary Jr
Mohammed Ali Al-Mamary Jr
Of late, more attention has been paid to the role of natural antioxidants, especially phenolic compounds, which may act both by reducing the content of toxic compounds in foods and by supplying the human body with exogenous antioxidants. Th...
Amin Ismail Jr,Siewhong Tan
Amin Ismail Jr
This study aims to evaluate the antioxidant activity (total antioxidant and free radical scavenging activities) of seaweeds commercially available in the Malaysian supermarket. Four types of seaweeds namely Nori (Porphyra sp.), Kumbu (Lamin...
Hunteik Khor,Thengtheng Ng,Raajeswari Rajendran
Hunteik Khor
Tocotrienols and tocopherols are isoforms of vitamin E. Vitamin E may exhibit antioxidant, prooxidant and non-antioxidant activities depending upon circumstances. In this study, the effect of tocotrienols and a-tocopherol on the activities ...
The effect of increased consumption of edible palm oil on the nutritional status, lipid profiles and lipid peroxidation among malaysian aboriginestc [0.03%]
增加食用红树林果实油的摄入对马来西亚原住民营养状况、血脂和脂质过氧化的影响研究
Iskandar Zulkarnain Alias Jr,Zaleha Mdisa,Khalid Abdulkadir et al.
Iskandar Zulkarnain Alias Jr et al.
This study was conducted to determine the effects of increased edible palm oil consumption on community health status in the aboriginal communities in Tual Post (treatment group) and Sinderut Post (control group), Kuala Lipis, Pahang. Nutri...
Effects of feeding fat during pregnancy and lactation on growth performance, milk composition and very low density lipoprotein composition in ratstc "density lipoprotein composition in rats" [0.03%]
孕期和泌乳期补饲脂肪对大鼠生长性能、乳成分及极低密度脂蛋白成分的影响
Teck Chwen Loh,Hooi Ling Foo,Zurina Abdul Wahab et al.
Teck Chwen Loh et al.
The effects of dietary fat during pregnancy and lactation on growth performance of pups, milk composition and very low density lipoprotein composition in rats were studied. A total of 33 dams were used in this study and each litter was adju...
The shift in stages of the nutrition transition in the developing world differs from past experiences! [0.03%]
发展中国家营养变迁阶段的转变与过去的经历不同！
Barry M Popkin Jr
Barry M Popkin Jr
This paper explores the unique nutrition transition shifts in diet and activity patterns from the period termed the receding famine pattern to one dominated by nutrition-related noncommunicable diseases (NR-NCDs). The paper examines the spe...
The role of partnership in capacity building in public health nutrition - experience of malaysia [0.03%]
马来西亚在公共卫生营养领域中关于伙伴关系在能力建设中的作用的经验教训
Narimab Awin
Narimab Awin
Public Health emphasizes the plurality of the determinants of health of individuals, families and communities. Nutrition, as a major determinant of health, is itself influenced by a multitude of determinants that are under the purview of se...
Gender Differences in Eating Behavior and Social Self Concept among Malaysian University Students [0.03%]
马来西亚大学生的饮食行为及社会自我概念的性别差异分析
Geoklin Khor,Lynne Cobiac,Grace Skrzypiec
Geoklin Khor
University students may encounter personal, family, social, and financial stresses while trying to cope with their academic challenges. Such constraints could affect their eating behavior and health status which, in turn may have negative e...
Anthropometry and dietary intake of type 2 diabetes patients attending an outpatient clinic [0.03%]
门诊2型糖尿病患者的体质和膳食摄入状况
Foongming Moy,Suriaha Rahman
Foongming Moy
A cross sectional study on Type 2 diabetes patients seeking treatment in the Primary Health Care outpatient clinic of the University Malaya Medical Centre, Kuala Lumpur was undertaken. Two hundred and thirty-three subjects participated. The...
A Prospective Study on Malnutrition and Duration of Hospitalisation among Hospitalised Geriatric Patients Admitted to Surgical and Medical Wards of Hospital Universiti Kebangsaan Malaysia [0.03%]
马尔营养不良与住院时间关系的前瞻性研究——马来亚大学医院外科及内科病房住院老人患者数据
Suzana Shahar Jr,Sunfun Wong,Chakpa&#x;wanchik Wan
Suzana Shahar Jr
Elderly people are known to be at a greater risk of malnutrition, particularly those having diseases or illnesses. A prospective study was undertaken on 92 hospitalised geriatric patients (45.6% males), aged 60 to 89 years old, admitted to ...