Comparison of nutritional qualities and antioxidant properties of ready-to-eat fruit-enriched corn based breakfast cereals [0.03%]
市售水果强化型玉米早餐麦片的营养和抗氧化性质比较分析
S N Bhavya,J Prakash
S N Bhavya
Introduction: The study aimed to analyse the nutritional quality, antioxidant components and activity of three varieties of corn based ready-to- eat (RTE) breakfast cereals (BFC) enriched with strawberry, banana and mango...
Comparative Study
Malaysian journal of nutrition. 2012 Dec;18(3):373-82. DOI: 2012
Nutritional content and in vitro antioxidant potential of Garcinia atroviridis (Asam gelugor) leaves and fruits [0.03%]
Garcinia atroviridis（Asam Gelugor）叶和果实的营养成分及体外抗氧化潜力
I Nursakinah,H A Zulkhairi,M Norhafizah et al.
I Nursakinah et al.
Introduction: The objective of this study was to determine antioxidant potential of Garcinia atroviridis leaves and fruits extracts in vitro. Methods: ...
Hydrophilic antioxidant capacities and total phenol content of seasonal fruits of Bangladesh [0.03%]
孟加拉国季节性水果的亲水抗氧化能力和总酚含量
S Mamun,N Shaheen,Tukun A Basak et al.
S Mamun et al.
Introduction: Consumption of fruits and vegetables helps to scavenge free radicals owing to the presence of antioxidant nutrients and secondary metabolites, especially polyphenolic compounds. This may lead to a reduction ...
S H Lim,S H Fan,Y H Say
S H Lim
Introduction: There is a pressing need to better understand the complex biochemical pathways that lead to the pathogenesis of obesity. Increased oxidative stress and decreased antioxidant capacity have been identified to ...
Comparison of changes in postprandial serum leptin between healthy and type 2 diabetic individuals [0.03%]
健康人和2型糖尿病患者餐后血清瘦素变化的比较研究
M Karandish,Sharifi A Amrullah,S M Latifi
M Karandish
Introduction: Leptin resistance may be intensified by insulin resistance. This vicious cycle between insulin resistance and leptin resistance may increase feelings of hunger and reduce energy expenditure and ultimately in...
Comparative Study
Malaysian journal of nutrition. 2012 Dec;18(3):337-43. DOI: 2012
Effect of n-3 supplementation on hyperactivity, oxidative stress and inflammatory mediators in children with attention-deficit-hyperactivity disorder [0.03%]
n-3脂肪酸补充对注意缺陷多动障碍儿童的疗效及其与氧化应激和炎症因子的相关性研究
M Hariri,A Djazayery,M Djalali et al.
M Hariri et al.
Background: Attention-deficit/hyperactivity disorder (ADHD) is associated with difficulties in learning, behaviour and psychosocial adjustment that persist into adulthood. Decreased omega-3 fatty acids and increased infla...
Randomized Controlled Trial
Malaysian journal of nutrition. 2012 Dec;18(3):329-35. DOI: 2012
Comparison of body adiposity indices in predicting blood pressure and hypertension among slum-dwelling men in Kolkata, India [0.03%]
比较体脂指数在预测印度加尔各答贫民窟男性血压和高血压方面的效果
R Chakraborty,K Bose
R Chakraborty
Introduction: Recent findings show a high incidence of stroke among slum dwellers in Kolkata, India. This cross-sectional study aimed to compare the association of different adiposity indices to blood pressure (BP) and hy...
Comparative Study
Malaysian journal of nutrition. 2012 Dec;18(3):319-28. DOI: 2012
Association and interaction effect between VEGF receptor-2 (VEGFR-2) gene polymorphisms and dietary pattern on blood uric acid in Malays and Indians [0.03%]
血管内皮生长因子受体基因多态性和饮食模式对马来人和印度人血液尿酸水平的关联及交互作用研究
Yap W K Roseline,Y Shidoji,W M Hon et al.
Yap W K Roseline et al.
Introduction: Gout and hyperuricaemia attributed to genetic and lifestyle factors have been associated with several chronic diseases. This study aimed to determine the association and interaction effects between vascular ...
Comparative Study
Malaysian journal of nutrition. 2012 Dec;18(3):307-17. DOI: 2012
Validity and reliability of the Multidimensional Body Image Scale in Malaysian university students [0.03%]
马来西亚大学生多维体型图量表的有效性和可靠性
W Y Gan,Nasir M T Mohd,Aishah H Siti et al.
W Y Gan et al.
Introduction: This study aimed to evaluate the validity and reliability of the Multidimensional Body Image Scale (MBIS), a seven-factor, 62-item scale developed for Malaysian female adolescents. This scale was evaluated a...
Randomized Controlled Trial
Malaysian journal of nutrition. 2012 Dec;18(3):295-306. DOI: 2012
Development and validation of a Food Frequency Questionnaire (FFQ) for assessing sugar consumption among adults in Klang Valley, Malaysia [0.03%]
在马来西亚克朗谷开发和验证成人糖摄入量评估的饮食频率调查问卷(FFQ)
Nik S Shanita,A K Norimah,S Abu Hanifah
Nik S Shanita
Introduction: The aim of this study was to develop and validate a semiquantitative food frequency questionnaire (FFQ) for assessing habitual added sugar consumption of adults in the Klang Valley. ...