Identification of a candidate rice blast resistance gene, Pior4(t), in an introgression line of Oryza rufipogon using CRISPR/Cas9-mediated genome editing [0.03%]
利用CRISPR/Cas9基因组编辑在簇毛稃稻导入系中鉴定水稻稻瘟病抗性候选基因Pior4(t)
Keiko Hayashi,Tomofumi Yoshida,Tarou Suzuki et al.
Keiko Hayashi et al.
Resistance breeding for rice blast is an economic strategy for protecting rice crops against this disease. Genes with nucleotide-binding site leucine-rich repeat (NBS-LRR) structures are known to contribute to disease resistance. Here, we i...
Genome-wide association mapping for early maturity in kintoki bean (Phaseolus vulgaris L.) [0.03%]
菜豆早熟性状的全基因组关联分析
Naoya Yamaguchi,Keisuke Tanaka,Kosuke Nakagawa et al.
Naoya Yamaguchi et al.
Japanese red or white common bean (Phaseolus vulgaris L.) cultivars, used to make sweetened boiled beans, are called "kintoki" beans. Kintoki beans are planted to precede winter wheat for crop rotation in Hokkaido, northern Japan. Therefore...
Development of a KASP marker set for high-throughput genotyping in Japanese barley breeding programs with various end-use purposes [0.03%]
日本大麦育种程序中具有各种最终用途目的的KASP标记集的发展应用于高通量基因分型
Hiroaki Shimizu,Goro Ishikawa,Hideyuki Aoki et al.
Hiroaki Shimizu et al.
In barley (Hordeum vulgare L.), many DNA markers have been developed for the selection of traits related to various end-use purposes of breeding. To perform rapid marker-assisted selection of many lines, we developed Kompetitive Allele-Spec...
Selection of chromosome segment substitution lines with reduced grain chalkiness without yield penalty in rice [0.03%]
选择低垩白且不降低产量的水稻染色体片段代换系
Hirofumi Fukuda,Akari Fukuda,Yasunori Nonoue et al.
Hirofumi Fukuda et al.
Grain chalkiness decreases the appearance quality (APQ) of rice (Oryza sativa L.) grains and reduces consumer satisfaction. Improving APQ is a crucial issue for both marketing and breeding. Here, we screened chromosome segment substitution ...
Development of DNA markers for assisted selection of cassava resistant to cassava mosaic disease (CMD) [0.03%]
用于辅助选择 cassava 对 cassava 花叶病抗性的 DNA 标记的发展
Hiroki Tokunaga,Pham Thi Nhan,Pham Thi Huong et al.
Hiroki Tokunaga et al.
Cassava is an important staple crop in tropical and subtropical regions. Cassava mosaic disease (CMD) is one of the most dangerous diseases affecting cassava production in Africa. Since the first reported in Southeast Asia in 2015, the CMD ...
Loss of GW5 function is involved in the unique grain shape of "Tanpo", a Japanese landrace rice [0.03%]
GW5功能丧失与日本农家品种“短杆”的特殊粒形相关
Minami Ikeda,Ko Chiba,Ryouta Nakajima et al.
Minami Ikeda et al.
"Tanpo", a Japanese rice landrace widely cultivated approximately 120 years ago in Akita Prefecture, exhibits a shorter, wider, thicker, and heavier grain compared to Akitakomachi. Microscopic analysis has revealed that the epidermal cells ...
Chromosome-level assembly of Cucumis sativus cv. 'Tokiwa' as a reference genome of Japanese cucumber [0.03%]
日本黄瓜参考基因组栽培品种Tokiwa染色体水平组装
Takashi Seiko,Chiaki Muto,Koichiro Shimomura et al.
Takashi Seiko et al.
Cucumber is one of the most important vegetables in the Japanese market. To facilitate genomics-based breeding, there is a demand for reference genome of Japanese cucumber. However, although cucumber genome is relatively small, its assembly...
Development and validation of a new co-dominant DNA marker for selecting the null allele of polyphenol oxidase gene Ppo-D1 in common wheat (Triticum aestivum L.) [0.03%]
用于普通小麦（Triticum aestivum L.）中多酚氧化酶基因Ppo-D1的无等位基因选择的新共显性DNA标记的开发和验证
Akiko Nakamaru,Keita Kato,Sachiko Ikenaga et al.
Akiko Nakamaru et al.
Polyphenol oxidase (PPO) is a key enzyme contributing to the time-dependent discoloration of wheat products. Developing cultivars with low PPO activity is one way to solve this problem. In this study, we focused on the Ppo-D1 gene, which ha...
Roles of microRNAs and histone modifications in enhancing stress tolerance in soybean and their applications in molecular breeding [0.03%]
微RNA和组蛋白修饰提高大豆逆境耐受性的机制及其在分子育种中的应用展望
Kejing Fan,Long-Yiu Chan,Sze-Wing Chan et al.
Kejing Fan et al.
Soybean is an ancient crop domesticated from wild soybean (Glycine soja Sied. & Zucc) in East Asia 6,000-9,000 years ago and has been widely grown as human food and livestock feed in China, Korea, Japan, and the rest of the world since. Glo...
Sachiko Isobe
Sachiko Isobe