Bridging Yeast Biochemistry and Biotechnological Innovation: A Tribute to Professor Emeritus Vladimir Mrša [0.03%]
Igor Stuparević,Peter Raspor,Renata Teparić
Igor Stuparević
Stefanie Schmid,Beate Berchtold,Harald Pichler
Stefanie Schmid
Less than 1 % of the annual worldwide consumption of vanillin can be met by extracting the aromatic compound from vanilla (Vanilla planifolia) pods. For 150 years, vanillin has also been derived through chemical synthesis, which remains the...
Single-Tube Loop-Mediated Isothermal Amplification Assay Targeting the inlA Gene for Sensitive Detection of Listeria monocytogenes in Food [0.03%]
针对食物中单增李斯特菌的inlA基因单管环介导等温扩增检测方法
Anna Maraz,Melinda Pazmandi,Kristof Ivan et al.
Anna Maraz et al.
Research background: Several loop-mediated isothermal amplification (LAMP) assays with good performance characteristics have been developed for the detection of Listeria monocytogenes in food; however, there are only a fe...
Mojca Jevšnik Podlesnik,Peter Raspor
Mojca Jevšnik Podlesnik
Despite decades of regulatory development, standardized food safety management systems, and technological advances, foodborne outbreaks, recalls, and food fraud continue to pose significant public health and societal challenges. These persi...
Dual-Target Bioprocessing Using Oleaginous Microorganisms: Converting Food Waste into Lipids and Biopolymers [0.03%]
采用 oleaginous微生物的双目标生物处理法：将食物废弃物转化为脂质和生物聚合物
Zahra Montazer,Kianoush Khosravi-Darani
Zahra Montazer
The increasing demand for sustainable alternatives to fossil-derived fuels and plastics has intensified research into microbial platforms that can convert abundant waste resources into valuable products. This review focuses on the emerging ...
Autochthonous Human Milk Lactobacillus Strains as Potential Probiotic Starter Cultures [0.03%]
土源性人乳乳杆菌菌株作为潜在的 probiotic starter cultures
Katarina Butorac,Martina Banić,Dina El Khalifa et al.
Katarina Butorac et al.
Research background: Human milk is rich in bioactive molecules and beneficial bacteria that contribute to shaping the newborn's microbiota. In this study, we aim to evaluate lactic acid bacteria strains isolated from huma...
The Schizosaccharomyces pombe Glycosyltransferase Gmh5 is a Functional Homologue of the α-1,6-Mannosyltransferase Mnn10 Crucial for N-Glycan Processing [0.03%]
裂殖酵母糖基转移酶Gmh5是α-1，6甘露糖基转移酶Mnn10的功能同源物，在N-聚糖加工中至关重要
Mark Lommel,Franziska Hutzler,Lina Siukstaite et al.
Mark Lommel et al.
Research background: Glycosyltransferases represent a large and diverse family of enzymes that catalyze the transfer of sugar residues to proteins and lipids, thereby regulating essential cellular processes such as protei...
Chemical Characterization and Antibacterial Activity of Royal Jelly Against Multidrug-Resistant Pathogens [0.03%]
royal jelly抗菌化活性的化学表征及其对多重耐药病原菌的作用
Mirna Mrkonjić Fuka,Irina Tanuwidjaja,Valentina Odorčić et al.
Mirna Mrkonjić Fuka et al.
Research background: Given the known antibacterial properties of royal jelly (RJ), we hypothesize that royal jelly could inhibit priority multidrug-resistant (MDR) bacteria, including different strains of vancomycin-resis...
Enhancing Yeast Surface Display: UPR, ERAD, and ER Dynamics in Recombinant Protein Production [0.03%]
提高酵母菌表面展示：重组合酶生产中的UPR、ERAD和内质网动力学
Tea Martinić Cezar,Antonia Paić,Bojan Žunar et al.
Tea Martinić Cezar et al.
Over the past two decades, the display of various recombinant proteins on the surfaces of microorganisms, particularly yeast, has garnered significant research attention. This method is rapid, simple and cost-effective, combining the biosyn...
Antimicrobial Activity of Bee Pollen: Influence of Botanical Origin and Processing [0.03%]
植物来源和加工方式对蜂花粉抗菌活性的影响
Tajda Lukman,Sonja Smole Možina
Tajda Lukman
Bee pollen is a nutrient-rich bee product and natural food supplement that contains proteins, vitamins, minerals and bioactive compounds, offering antioxidant, anti-inflammatory, immunostimulatory and antimicrobial activity. Numerous studie...