Effects of dietary citrus pulp on glucolipid metabolism of largemouth bass (Micropterus salmoides) [0.03%]
柑橘果浆对黑鱼糖脂代谢的影响
Wen Long,Hongdong Ou,Jiajie Luo et al.
Wen Long et al.
Background: Citrus pulp (CP) is rich in pectin, which exhibits anti-inflammatory, antioxidant, and hypolipidemic properties. Despite these advantages, the application of CP in aquafeed remains limited. This study investig...
Elucidation of the pathway for Dictyophora indusiata polysaccharide-regulated differential acetic acid production by Bifidobacterium longum F2 [0.03%]
Dictyophora indusiata多糖调节Bifidobacterium longum F2菌株产醋酸途径的阐释
Zhikun Zeng,Lin Wang,Wenjing Zhang et al.
Zhikun Zeng et al.
Background: Bifidobacterium longum subsp. longum, as a probiotic, has been annotated to be added to food. Our previous study found that Dictyophora indusiata polysaccharide (DIP) promoted the proliferation of B. longum an...
Gamma irradiation induced structure changes of corn starch: a combined effects of amylose and moisture contents [0.03%]
γ射线辐射引起玉米淀粉结构变化：直链淀粉和水分含量的联合作用
Benxi Wei,Zhenming Fan,Ke Shi et al.
Benxi Wei et al.
Background: Gamma irradiation is a common physical method used for starch modification to alter its physiochemical properties. Most studies have focused on the effects of moisture or amylose content independently on the g...
Promoting research into vegetable oils by molecular simulation: recent progress and perspective [0.03%]
基于分子模拟的植物油研究：进展与展望
Chenxia Xie,Qiaoying Chang,Zhangqun Duan et al.
Chenxia Xie et al.
The interactions and chemical reactions among substances in oil systems are key to the quality and processing of vegetable oils. However, these are difficult to accurately elucidate by traditional methods. Molecular simulation is a powerful...
The prevention effect of prebiotics and probiotics on bisphenol A caused neurotoxicity and mood disorders from the perspective of regulating gut microbiota [0.03%]
从调节肠道菌群角度探讨益生元和益生菌预防双酚A所致神经毒性和情绪障碍的效果
Yidan Cai,Youmeng Chen,Xinrong Gong et al.
Yidan Cai et al.
Bisphenol A (BPA) is an important raw material for epoxy resins and polycarbonates, widely used in various industrial productions. However, even at low concentrations, exposure to BPA can induce a variety of toxic effects, including neuroto...
Kudzu resistant starch effectively ameliorates non-alcoholic fatty liver disease by protecting the gut microbiota intestinal barrier and suppressing inflammatory responses [0.03%]
地菍抗性淀粉通过保护肠道菌群-肠屏障及抑制炎症反应有效改善非酒精性脂肪肝病
Huanhuan Dong,Xunyue Yang,Ying Zhou et al.
Huanhuan Dong et al.
Background: Non-alcoholic fatty liver disease (NAFLD), including non-alcoholic steatohepatitis, may lead to a cocktail of disease consequences, for instance, type II diabetes, liver fibrosis, and even hepatocarcinogenesis...
Anticancer and probiotic activities of Lacticaseibacillus paracasei isolated from traditionally fermented pickles [0.03%]
从传统发酵泡菜中分离的乳酸菌Lacticaseibacillus paracasei的抗癌和益生菌活性研究
Enver Fehim Koçpinar,Yusuf Alan,Metin Ertaş et al.
Enver Fehim Koçpinar et al.
Background: Probiotics are living organisms and play a pivotal role in the natural treatment of gastrointestinal disorders including diarrhea, constipation, lactose intolerance and some bowel cancers. Beneficial effects a...
From waste to worth: stability, bioaccessibility, and cellular antioxidant activity of microencapsulated red grape pomace phenolics [0.03%]
从废弃物到宝贝：红葡萄皮多酚微胶囊的稳定性、生物可及性和细胞抗氧化活性
Mariana S Lingua,María Eugenia Sabatino,Alejandra Cuatrin et al.
Mariana S Lingua et al.
Background: Red grape pomace (RGP) is a recognized winery by-product due to its phenolic profile with valuable antioxidant power and beneficial health properties. Following the latest trends in food science and technology...
Industrial pilot-scale study on the ripening and quality parameters of Toma Piemontese PDO raw milk cheese in ozone-controlled atmosphere [0.03%]
托马奶酪工业化试点研究：以控制臭氧气氛下的成熟和质量参数研究ピエモンテースة توما عسلPDO_raw_牛奶 Cheese
Vanessa Eramo,Cristian Carboni,Roberto Forniti et al.
Vanessa Eramo et al.
Background: Non-thermal technologies are becoming of high interest in dairy production as sustainable tools to enhance food safety. Raw milk cheeses present microbiological challenges due to spoilage and the absence of re...
A drone-based system for sampling airborne bacteria near intensive farms [0.03%]
一种用于采集集约化养殖场附近气传细菌的无人机系统
Marta Nerini,Marco Merlini,Sonia Renzi et al.
Marta Nerini et al.
Background: Bioaerosols, which include airborne bacteria, are a growing concern for public health, especially near intensive farming operations that generate high concentrations of microorganisms. Intensive farms, such as...