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期刊名:Journal of the science of food and agriculture

缩写:J SCI FOOD AGR

ISSN:0022-5142

e-ISSN:1097-0010

IF/分区:4.0/Q1

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共收录本刊相关文章索引10521
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Xiaoqing Han,Lin Yang,Huimin Jia et al. Xiaoqing Han et al.
Background: Suboptimal densities and regional environmental heterogeneity often constrain maize yield intensification. Increasing planting density and selecting climate-adapted varieties are therefore critical for improvi...
Tingting Shen,Fei Liu,Rui Zhang et al. Tingting Shen et al.
Background: The accumulation of nano-plastics in terrestrial environments raises urgent concerns for crop safety, but little is known about their bioavailability and impact in perennial plants like tea (Camellia sinensis ...
Renbing Qin,Mengmeng Zhou,Jiaming Zhu et al. Renbing Qin et al.
Background: Sweet potato starch (SPS) is an abundant and cost-effective agricultural resource with broad application prospects, but its poor thermal stability and high digestibility restrict industrial utilization. The fo...
Chunyan Wen,Yanshou Wu,Jianhua Yin et al. Chunyan Wen et al.
Background: Stabilizing grain production in double-cropping rice areas depends largely on early rice; however, its production is often considered a reserve due to high-temperature stress during the grain filling stage, le...
Nasra Seif Juma,Abubakar Shuaibu Nasra Seif Juma
Bioactive carbohydrates, including dietary fibers, prebiotics and resistant starches, play emerging roles in gut health, metabolic regulation, as well as chronic disease prevention. This mini review systematically classifies these compounds...
Nguyen Phuong Mai,Nguyen Van Quan,Nguyen Dang Duc et al. Nguyen Phuong Mai et al.
Background: Abelmoschus sagittifolius stands out as a valuable medicinal source for developing functional food targeting type 2 diabetes. This study investigated the α-glucosidase inhibitory potential of an active fracti...
Elder Pacheco da Cruz,Laura Martins Fonseca,Cristina Jansen et al. Elder Pacheco da Cruz et al.
Background: This study aimed to create a cryogel with water-absorbing and antioxidant properties. Wheat starch (10%, w/v) was used to produce cryogels, which were then incorporated with turmeric essential oil (TEO) at two...
Zhifei Ma,Zhaoqi Zhang,Yiqing Zhu et al. Zhifei Ma et al.
Background: Global agriculture is facing a contradiction between production improvement and ecological protection. Ecological farming is essential for China's smallholder-dominated green transition, but a large gap remain...
Korra Hanumu,Siva Bhukya,Ravi Adinarayan Somabattini et al. Korra Hanumu et al.
Background: Fluoroquinolone (FQ) antibiotics persist in the environment, posing risks to ecosystems and public health through antimicrobial resistance and bioaccumulation. Effective analytical methods are essential for mo...