Body image disturbances and disordered eating during pregnancy: a comparison of pregnant women with low and high risk of eating disorders [0.03%]
不同eating disorder风险的孕妇的身材形象和饮食紊乱的比较研究
Marie-Michelle Blouin,Valérie Simard,Julie Achim
Marie-Michelle Blouin
The main aims of this study are to examine changes in body image disturbances and disordered eating during pregnancy, among women who presented with low and high risk of eating disorders and to identify predisposing factors (i.e., condition...
Protein in Context: Exploring the Content and Context of Meat-Free and Meat-Based Eating Occasions Among UK Adults [0.03%]
基于内容和背景的蛋白质摄入：英国成人食用肉类与非肉类食品场合的研究
A L Erhard,G B H Andersen,A V Cardello et al.
A L Erhard et al.
In light of the need to reduce reliance on meat, advancing a protein transition requires a clearer understanding of how different protein sources are embedded in everyday eating. This study explored both the content and context of eating oc...
Mental health research in vegans and vegetarians: a critical commentary on ethics, empathy, and epidemiology [0.03%]
论素食者和严格素食者的心理健康研究：对伦理、同理心及流行病学的一个批判性评论
Jessica L Campbell
Jessica L Campbell
This paper critiques the widespread use of epidemiological comparisons between vegans and omnivores in mental health research. While such studies often attribute outcomes to nutritional deficiencies or benefits, they overlook key psychosoci...
Feeding Practices and Concerns as Mediators Between Maternal Mental Health and Eating Behaviours in Early Childhood [0.03%]
儿童早期喂养实践和担心介导了母亲心理健康与孩子饮食行为之间的关系
Monica A Lazarus,Beatrice Franzolini,Johan G Eriksson et al.
Monica A Lazarus et al.
Background: The impact of maternal mental health on child eating beyond infancy is understudied. This study explores whether maternal feeding practices and concerns mediate the association between maternal depression and ...
Affect, interoception, and disordered and intuitive eating behaviors: Examining momentary mediational associations among women with eating disorder pathology [0.03%]
情绪、内感受及饮食紊乱和直觉性进食行为：探究女性患者的瞬时中介关系
Kelly A Romano,Carol B Peterson,Lisa M Anderson et al.
Kelly A Romano et al.
Objective: Affect and interoception (the ability to sense/connect with bodily sensations) are transdiagnostic self-regulatory factors that promote maladaptive eating behaviors at the between-person level (via cross-sectio...
Relationship between food insecurity, intuitive eating, and body mass index among adults: a cross-sectional study in Türkiye [0.03%]
土耳其成人食物不安全、直觉饮食与体重指数之间的关系：横断面研究
Gökçe Ünal,Özge Esgin
Gökçe Ünal
This study examined the relationship between food insecurity, intuitive eating, and body mass index among adults. This cross-sectional study was conducted through face-to-face interviews between January and March 2025 at a public university...
Caregiver feeding practices, dietary intake and weight status of very low birthweight infants compared to term-born peers at school-entry [0.03%]
极低出生体重婴儿与同龄足月儿的照料者喂养行为、膳食摄入和体格发育状况的比较研究
Kathryn Walton,Kathryn E Hopperton,Alexia Lambis et al.
Kathryn Walton et al.
Very low birth weight (VLBW;
A daily gratitude listing intervention is associated with selection of smaller food portion sizes [0.03%]
感恩列表干预与选择较小的食品分量有关
Bobby K Cheon,Matthew B Siroty,Xue-Qi Ng et al.
Bobby K Cheon et al.
Objective: Perceived deprivation and lower social status compared to others is associated with reduced sensations of fullness, selection of larger food portion sizes, and greater energy intake. Yet, it is unknown whether ...
Violet J Chae,Tijl Grootswagers,Stefan Bode et al.
Violet J Chae et al.
Dietary decisions involve the consideration of multiple, often conflicting, food attributes that precede the computation of an overall value for a food. The differences in the speed at which attributes are processed play an important role; ...
Exploring Australian parent preferences for a school-provided meal offering using a discrete choice experiment [0.03%]
利用离散选择实验探索澳大利亚家长对学校提供餐食的选择偏好
Alexandra C Manson,Rebecca K Golley,Vicki Brown et al.
Alexandra C Manson et al.
There is growing interest in school-provided meal offerings in Australia. As a key stakeholder, it is important to understand Australian parent/caregiver preferences for such an offering. This study aimed to investigate parent interest and ...