Zoe F J Heard,Callum M Roberts,Ruth H Thurstan
Zoe F J Heard
Seafood markets have become increasingly internationalised over the course of the twentieth century, induced by expanding footprints of fishing fleets, improved communication and transport infrastructure, and trade agreements. We compiled a...
Optimising the review of electronic monitoring information for management of commercial fisheries [0.03%]
优化电子监控信息审查以管理商业渔业
Johanna P Pierre,Alistair Dunn,Abby Snedeker et al.
Johanna P Pierre et al.
Electronic monitoring (EM) systems incorporating cameras and other devices can collect a broad range of data to support fisheries management. We reviewed the data collection capabilities of EM and considered approaches to increasing efficie...
Maria J Duque-Correa,Kendall D Clements,Carlo Meloro et al.
Maria J Duque-Correa et al.
Fish biologists have long assumed a link between intestinal length and diet, and relative gut length or Zihler's index are often used to classify species into trophic groups. This has been done for specific fish taxa or specific ecosystems,...
Influence of a changing wave climate on the quality and morphometry of the stalked barnacle Pollicipes pollicipes (Gmelin, 1789), along the coasts of NW Iberia [0.03%]
气候变化对伊比利亚西北部藤壶(pollicipes pollicipes)的质量和形态的影响研究
Raquel Peñas-Torramilans,Raquel Outeiral,José Santiago et al.
Raquel Peñas-Torramilans et al.
Wave climate is shifting over the last decades along the Atlantic coasts of Europe ultimately driven by large-scale patterns of atmospheric variability forced by anthropogenic global warming. Changes in wave height and surf zone orbital cur...
A synthesis of women's participation in small-scale fisheries management: why women's voices matter [0.03%]
妇女在小规模渔业管理中参与的综合分析：为什么女性的声音很重要
Mouna Chambon,Sara Miñarro,Santiago Alvarez Fernandez et al.
Mouna Chambon et al.
While women globally make up nearly half of the fisheries workforce, their contribution to the sector has long been overlooked with implications for fisheries management. To assess women's participation in small-scale fisheries (SSF) manage...
Identifying sustainability priorities among value chain actors in artisanal common octopus fisheries [0.03%]
识别手工普通章鱼渔业价值链各主体的可持续发展优先事项
Gillian B Ainsworth,Pablo Pita,Cristina Pita et al.
Gillian B Ainsworth et al.
The United Nations (UN) Decade of Ocean Science highlights a need to improve the way in which scientific results effectively inform action and policies regarding the ocean. Our research contributes to achieving this goal by identifying prac...
An approach to assess data-less small-scale fisheries: examples from Congo rivers [0.03%]
一种评估无数据小型渔业的方法：刚果河为例
Leandro Castello,Felipe Carvalho,Nelly Ornelle Onana Ateba et al.
Leandro Castello et al.
Small-scale fisheries (SSF) account for much of the global fish catch, but data to assess them often do not exist, impeding assessments of their historical dynamics and status. Here, we propose an approach to assess 'data-less' SSF using lo...
Global responses to the COVID-19 pandemic by recreational anglers: considerations for developing more resilient and sustainable fisheries [0.03%]
全球对新冠肺炎疫情的休闲渔业应对：构建更有韧性和可持续性渔业的考量
J Robert Britton,Adrian C Pinder,Josep Alós et al.
J Robert Britton et al.
The global COVID-19 pandemic resulted in many jurisdictions implementing orders restricting the movements of people to inhibit virus transmission, with recreational angling often either not permitted or access to fisheries and/or related in...
Widening mismatch between UK seafood production and consumer demand: a 120-year perspective [0.03%]
英国海洋渔业品供给与需求不匹配的日益扩大——一种120年的视角
Luke O J Harrison,Georg H Engelhard,Ruth H Thurstan et al.
Luke O J Harrison et al.
Developed countries are increasingly dependent on international trade to meet seafood requirements, which has important social, environmental, and economic implications. After becoming an independent coastal state following Brexit, the UK f...
The socio-ecological resilience and sustainability implications of seafood supply chain disruption [0.03%]
关于海产品供应链中断的社会生态弹性和可持续性影响
Roshni C Subramaniam,Mélodie Ruwet,Fabio Boschetti et al.
Roshni C Subramaniam et al.
Remaining resilient under disruption, while also being sustainable, is essential for continued and equitable seafood supply in a changing world. However, despite the wide application of resilience thinking to sustainability research and the...