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期刊名:Agriculture and human values

缩写:AGR HUM VALUES

ISSN:0889-048X

e-ISSN:1572-8366

IF/分区:3.6/Q1

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共收录本刊相关文章索引187
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Karly Ann Burch,Dawn Nafus,Katharine Legun et al. Karly Ann Burch et al.
This paper explores the complex relationship between intellectual property (IP) and the transdisciplinary collaborative design (co-design) of new digital technologies for agriculture (AgTech). More specifically, it explores how prioritizing...
Sarah Ruth Sippel,Moritz Dolinga Sarah Ruth Sippel
Over the past decade, investments in agricultural and food technology startups have grown to previously unknown dimensions. Mushrooming agri-food tech startups that promise to solve critical issues in the agri-food system through technologi...
Daniel N Warshawsky Daniel N Warshawsky
Over the past few decades, large food banks that collect, warehouse, and redistribute food have become institutionalized across Europe. Although food banks gained increased visibility as important food relief mechanisms during the covid pan...
John P Casellas Connors,Mastura Safayet,Nathanael Rosenheim et al. John P Casellas Connors et al.
Food pantries play a growing role in supporting households facing or at risk of food insecurity in the United States. They also support emergency response and recovery following disasters and extreme weather events. Although food pantries a...
Sophie Kelmenson Sophie Kelmenson
Advocates for structural change in the food system see opportunity in alternative food systems (AFS) to bolster sustainability and equity. Indeed, any alternative to industrial labor practices is assumed to be better. However, little is kno...
Tereza Stöckelová,Lukáš Senft,Kateřina Kolářová Tereza Stöckelová
Drawing upon ethnographic research on human living and producing with fungi, and Haraway's theorization of sympoiesis and the model ecosystems of mycorrhizae developed in current mycological research, we offer a concept of sympoietic growth...
Susanne Freidberg Susanne Freidberg
In the mid twenty-tens, many major food companies committed to sustainably source their priority ingredients, including North American commodity crops. With deadlines set for the decade's end, companies joined multi-stakeholder initiatives ...
Laura Jessee Livingston Laura Jessee Livingston
The COVID-19 pandemic dramatically disrupted food and educational systems, laying bare institutional inadequacies and structural inequalities. While there has been ample discussion on impacts to the food system and higher education institut...
Florence A Becot,Shoshanah M Inwood Florence A Becot
In recent years, the long-standing questions of why, how, and which farm families continue farming in the face of ongoing changes have increasingly been studied through the resilience lens. While this body of work is providing updated and n...
Elizabeth Bryan,Elisabeth Garner Elizabeth Bryan
Women's empowerment is often an important goal of development interventions. This paper explores local perceptions of empowerment in the Upper East Region of Ghana and the pathways through which small-scale irrigation intervention targeted ...