John J Metz,Sarah M Scherer
John J Metz
Farmers markets can offer solutions to several of the biggest problems besetting the US food system: fair prices to farmers; healthy, fresh food for consumers; direct contacts between consumers and farmers; food for food deserts; support fo...
Veganic farming in the United States: farmer perceptions, motivations, and experiences [0.03%]
美国的纯素食农业：农场主的看法、动机和体验
Mona Seymour,Alisha Utter
Mona Seymour
Veganic agriculture, often described as farming that is free of synthetic and animal-based inputs, represents an alternative to chemical-based industrial agriculture and the prevailing alternative, organic agriculture, respectively. Despite...
Seeing the workers for the trees: exalted and devalued manual labour in the Pacific Northwest craft cider industry [0.03%]
见树又见人——论美国太平洋西北地区手工苹果酒产业中的劳工价值变迁问题
Anelyse M Weiler
Anelyse M Weiler
Craft food and beverage makers regularly emphasize transparency about the ethical, sustainable sourcing of their ingredients and the human labour underpinning their production, all of which helps elevate the status of their products and occ...
Kim L Niewolny
Kim L Niewolny
In this essay, Kim Niewolny, current President of AFHVS, responds to the 2020 AFHVS Presidential Address given by Molly Anderson. Niewolny is encouraged by Anderson's message of moving "beyond the boundaries" by focusing our gaze on the ins...
Food support provision in COVID-19 times: a mixed method study based in Greater Manchester [0.03%]
新冠肺炎疫情期间的食品援助提供情况：一项基于英国大曼彻斯特地区的混合研究方法研究
Filippo Oncini
Filippo Oncini
COVID-19 has brought to light the severity of economic inequalities by testing the capacity of the poorest families to make ends meet. Food insecurity has in fact soared all over the UK, with many people forced to rely on food support provi...
Charles Z Levkoe
Charles Z Levkoe
Molly Anderson's 2020 Presidential Address for the Agriculture and Human Values Society, is a bold call to action that considers the scope and depth of the challenges facing global food systems. This call has particular relevance to scholar...
Translating land justice through comparison: a US-French dialogue and research agenda [0.03%]
比较中的土地正义翻译：美国-法国对话与研究议程
Megan Horst,Nathan McClintock,Adrien Baysse-Lainé et al.
Megan Horst et al.
In this discussion piece, eight scholars in geography, urban planning, and agri-food studies from the United States (US) and France engage in a bi-national comparison to deepen our collective understanding of food and land justice. We speci...
Preserving cultural heritage through the valorization of Cordillera heirloom rice in the Philippines [0.03%]
菲律宾通过柯迪勒拉地区特有水稻的再评价来保护文化遗产
Subir Bairagi,Marie Claire Custodio,Alvaro Durand-Morat et al.
Subir Bairagi et al.
For centuries, heirloom rice varieties have been grown on the terraces of the Cordillera Mountains of Luzon, Philippines, terroirs known for their significant historical, cultural, and aesthetic values. However, heritage heirloom rice farmi...
Growing pains in local food systems: a longitudinal social network analysis on local food marketing in Baltimore County, Maryland and Chester County, Pennsylvania [0.03%]
本土食品系统成长的烦恼——马里兰州巴尔的摩县和宾夕法尼亚州切斯特县本土食品营销的社会网络分析
Catherine Brinkley,Gwyneth M Manser,Sasha Pesci
Catherine Brinkley
Local food systems are growing, and little is known about how the constellation of farms and markets change over time. We trace the evolution of two local food systems (Baltimore County, Maryland and Chester County, Pennsylvania) over six y...
Correction to: A small Iowa farmer's perspective on COVID-19 [0.03%]
Correction to: 一位小农场主眼中的新冠疫情——来自美国爱荷华州的视角
Denise O&#x;Brien
Denise O&#x;Brien
[This corrects the article DOI: 10.1007/s10460-020-10084-y.]. © Springer Nature B.V. 2021.
Published Erratum
Agriculture and human values. 2021;38(3):851. DOI:10.1007/s10460-020-10181-y 2021