Beyond a neoliberal critique of hunger: a genealogy of food charity in Aotearoa New Zealand [0.03%]
超越新自由主义的饥饿批判：新西兰食品慈善业的历史溯源
Katharine S E Cresswell Riol,Sean Connelly
Katharine S E Cresswell Riol
Since the 1980s, foodbanks have become a widespread solution to addressing hunger within high-income countries. The primary reason for their establishment has been widely recognised as neoliberal policies, particularly those that led to mas...
The project, the everyday, and reflexivity in sociotechnical agri-food assemblages: proposing a conceptual model of digitalisation [0.03%]
项目、日常和农业食品社会技术聚合体中的反思性：提出数字化的概念模型
Jérémie Forney,Angga Dwiartama
Jérémie Forney
Digital technologies have opened up new perspectives in thinking about the future of food and farming. Not only do these new technologies promise to revolutionise our way of meeting global food demand, they do so by boldly claiming that the...
Alternative Food Networks in Latin America-exploring PGS (Participatory Guarantee Systems) markets and their consumers: a cross-country comparison [0.03%]
拉丁美洲的替代食品网络——探讨PGS（参与性保证系统）市场及其消费者：国际比较研究
Sonja Kaufmann,Nikolaus Hruschka,Luis Vildozo et al.
Sonja Kaufmann et al.
Alternative food networks (AFN) are argued to provide platforms to re-socialize and re-spacealize food, establish and contribute to democratic participation in local food chains, and foster producer-consumer relations and trust. As one of t...
Ambient struggling: food, chronic disease, and spatial isolation among the urban poor [0.03%]
周遭的挣扎：城市贫困人口中的食品、慢性疾病与空间隔离问题
Adam Pine
Adam Pine
This paper uses the survival strategies of food shelf clients to explore how food access, chronic disease, and spatial isolation shape the lives of low- and no- income urban citizens. The abundant availability of unhealthy food intersects w...
Isaac Sohn Leslie,Jessica Carson,Analena Bruce
Isaac Sohn Leslie
As a group, LGBTQ+ people experience food insecurity at a disproportionately high rate, yet food security scholars and practitioners are only beginning to uncover patterns in how food insecurity varies by subgroups of this diverse community...
The COVID-19 pandemic and food assistance organizations' responses in New York's Capital District [0.03%]
COVID-19大流行以及纽约首府地区食品援助组织的应对措施
Lauren Winkler,Taylor Goodell,Siddharth Nizamuddin et al.
Lauren Winkler et al.
This research examines the impact of COVID-19 on food security in New York state and the innovative approaches employed by food assistance organizations to help address the changing and increasing demand for their services from March 2020 t...
Contemporary narratives about asymmetries in responsibility in global agri-food value chains: the case of the Ecuadorian stakeholders in the banana value chain [0.03%]
全球农业食品价值链中责任不对称的当代叙事：厄瓜多尔香蕉价值链利益相关者的案例
Claudia Coral,Dagmar Mithöfer
Claudia Coral
Global concerns over environmental and social issues in agrifood value chains have increased and are reflected in a number of voluntary sustainability standards and regulatory initiatives. However, these initiatives are often based on poor ...
Re-centering labour in local food: local washing and the growing reliance on permanently temporary migrant farmworkers in Nova Scotia [0.03%]
在本地食物中重新定位劳动：Nova Scotia对永久性临时外国农业工人日益依赖的本土洗涤研究
Elizabeth Fitting,Catherine Bryan,Karen Foster et al.
Elizabeth Fitting et al.
This article explores the labour behind local food in the Canadian Atlantic province of Nova Scotia. Based on surveys and interviews with farmers, migrant farmworkers, and farmers' market consumers in the province, we suggest that the celeb...
Governing taste: data, temporality and everyday kiwifruit dry matter performances [0.03%]
治理口味：数据、时间性与日常猕猴桃干物质含量表演
Matthew Henry,Christopher Rosin,Sarah Edwards
Matthew Henry
Data is essential to governing those emerging matters of concern that confront the agrifood every day. But data is no neutral intermediary. It disrupts, exposes, and creates new social, economic, political, and environmental possibilities, ...
Exploring member trust in German community-supported agriculture: a multiple regression analysis [0.03%]
德国社区支持型农业中的成员信任探究——多元回归分析
Felix Zoll,Caitlin K Kirby,Kathrin Specht et al.
Felix Zoll et al.
Opaque value chains as well as environmental, ethical and health issues and food scandals are decreasing consumer trust in conventional agriculture and the dominant food system. As a result, critical consumers are increasingly turning to co...