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期刊名:International journal of hospitality management

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ISSN:0278-4319

e-ISSN:1873-4693

IF/分区:8.3/Q1

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共收录本刊相关文章索引167
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Daniel A Guttentag,Stephen W Litvin,Wayne W Smith Daniel A Guttentag
Airbnb was able to recover faster than hotels from the downturn caused by the COVID-19 pandemic. This research note examines whether Airbnb's success resulted from tourists feeling safer in Airbnbs due to their greater opportunities for soc...
Haiyang Xia,Birgit Muskat,Huy Quan Vu et al. Haiyang Xia et al.
The Great Resignation has brought significant challenges to the recovery of the hospitality industry from the depression caused by the coronavirus pandemic (COVID-19). Prior studies have revealed that the leading cause of the Great Resignat...
Dongdong Wu,Hui Li,Jingjing Yang Dongdong Wu
Using fuzzy-set qualitative comparative analysis, this paper explores which configurations of six dimensions of hospitality firms' corporate social responsibility (CSR) result in higher (or lower) levels of total factor productivity. We dem...
Bora Kim,Heyao Yu,Yidan Huang et al. Bora Kim et al.
In response to the unprecedented pandemic in recent history, COVID-19 vaccination mandates in the U.S. caused significant changes and disruption in hospitality operations and customer experiences. The primary goal of this study is to examin...
Tung-Ju Wu,Jia-Min Li,Yu-Shu Wang et al. Tung-Ju Wu et al.
Given the generally stressful job demands of the hospitality industry during the COVID-19 pandemic, understanding the work passion and emotions of hotel employees is particularly important. Based on the conservation of resources theory and ...
Kavitha Haldorai,Woo Gon Kim,Charoenchai Agmapisarn et al. Kavitha Haldorai et al.
The COVID-19 pandemic has had a massive and unprecedented impact on the mental health of individuals worldwide. Quarantine hotel employees not only endured enormous upheavals when providing service to quarantine guests during obligatory qua...
Bingjie Liu-Lastres,Han Wen,Fevzi Okumus Bingjie Liu-Lastres
Communication is an essential component of crisis management strategies in hospitality and tourism. This study aimed to build on the integrated internal crisis communication framework. This study employed qualitative and quantitative data c...
Bingjie Liu-Lastres,Wei-Jue Huang,Huilin Bao Bingjie Liu-Lastres
The COVID-19 pandemic severely hit the hospitality industry and caused employees concerns over health, finance, and well-being. These challenges may trigger their decisions to leave the profession, leading to major talent crises in the indu...
Raffaele Filieri,Francesco Luigi Milone,Emilio Paolucci et al. Raffaele Filieri et al.
This study investigates the impact of the COVID-19 pandemic on consumer booking behavior in the peer-to-peer accommodation sector. This study used a dataset composed of 2041,966 raws containing 69,727 properties located in all 21 Italian re...
Seontaik Kim,Peter Beomcheol Kim,Gyumin Lee Seontaik Kim
This study develops and tests a research model to explain and predict how and when organizational safety climate influences hospitality employees' safety performance behaviors by proposing two boundary conditions: communication transparency...