A randomized, open-label, pilot clinical study to evaluate the effect of omega-3-enriched egg supplementation in healthy participants [0.03%]
一项随机开放标记的临床研究：评估欧米伽-3强化鸡蛋对健康人群的效果
Merina Benny,Benny Antony,Binu T Kuruvilla et al.
Merina Benny et al.
BackgroundOmega-3 fatty acids are beneficial for health. Omega-3-enriched eggs provide an alternative to enhance dietary omega-3 intake.ObjectiveTo evaluate the change in EPA (eicosapentaenoic acid), DHA (docosahexaenoic acid) and total ome...
The perception of the impact of smart infusion pumps on nurses' medication administration performance: A study in Saudi Arabia hospitals [0.03%]
智能输液泵对护士给药表现影响的感知：沙特阿拉伯医院的研究
Reem N Al-Dossary
Reem N Al-Dossary
BackgroundSmart infusion pumps are widely adopted to improve medication safety, yet their effectiveness depends on nurses' perceptions, usability, and integration into clinical workflows.Study AimThis study evaluated nurses' perceptions of ...
Inverse associations of dietary and circulating carotenoids with body mass index in adults: A mediation analysis from a large population-based cohort study [0.03%]
饮食类胡萝卜素和循环类胡萝卜素与成人BMI逆相关的介导分析：一项大型队列研究的结果
Tran Quang Duc,Nguyen Di Khanh,Vu Thi Quynh Chi et al.
Tran Quang Duc et al.
BackgroundThe high prevalence of overweight/obesity and low fruit and vegetable consumption in the United States underscores the need to better understand the role of carotenoids in body mass index (BMI) management. While carotenoids have a...
Satiety effects of high-fiber bread in healthy females: A randomized cross-over study [0.03%]
高纤维面包的饱腹感效果：一项随机交叉试验
Kalliopi Kavvalou,Vassilios Raikos
Kalliopi Kavvalou
BackgroundBread is an important staple food worldwide. Its nutrient composition can vary significantly depending on the grain type and the bread-making practices.AimThe purpose of this randomized cross-over study was to determine the satiat...
Adverse events associated with single-ingredient folic acid in pregnancy: A descriptive analysis of the United States Food and Drug Administration Adverse Event Reporting System (2004-2025) [0.03%]
美国食品药品监督管理不良事件报告系统中孕期单方叶酸药品相关不良事件的描述性分析（2004-2025年）
Toru Ogura,Chihiro Shiraishi,Akie Asakura
Toru Ogura
BackgroundFolic acid supplementation is widely recommended during pregnancy to prevent neural tube defects, with substantial evidence supporting its safety and efficacy. However, because adverse event (AE) reporting for dietary supplements ...
Growing green minds: Academic belonging and sustainable dietary behaviors among nutrition and dietetics students [0.03%]
培养绿色思维：营养与饮食学学生的学习融入感与可持续膳食行为之间的关系研究
Eren Canbolat,Cansu Memic Inan
Eren Canbolat
BackgroundSustainable dietary behaviors represent essential lifestyle practices that encompass both individual health and environmental responsibility. It is suggested that students' connection with their academic environment may influence ...
Evaluating the efficacy of probiotics in schizophrenia and depression: A meta-analysis of clinical outcomes and subgroup effects [0.03%]
益生菌治疗精神分裂症和抑郁症的疗效评估：临床结局及亚组效应的meta分析
Xin Yi Tai,Shiau Foon Tee,Pek Yee Tang
Xin Yi Tai
BackgroundSchizophrenia and depression are disabling mental disease conditions that have multifactorial pathophysiology involving the dysregulation of the gut-brain axis. Probiotics have been advocated as an adjunct therapy that could have ...
Breastfeeding practices and attitudes among women in West Sumatra, Indonesia [0.03%]
印度尼西亚西苏门答腊省妇女的母乳喂养习惯和态度
Frankie Fair,Katie Marvin-Dowle,Zuhrah Taufiqa et al.
Frankie Fair et al.
BackgroundSignificant variations in breastfeeding initiation and continuation exist in different global communities. Understanding women's attitude and experiences about breastfeeding within different communities is important to inform opti...
Early introduction of ultra-processed foods and their repercussions on inflammatory biomarkers in children [0.03%]
儿童过早摄入超加工食品及其对炎症生物标志物的影响
Cecília Furtado Craveiro,Mariana Souza Lopes,Bruna Farias da Silva et al.
Cecília Furtado Craveiro et al.
Background: Excessive consumption of ultra-processed foods (UPFs) has been associated with adverse health outcomes, including increased levels of inflammatory biomarkers such as C-reactive protein (C-RP), IL-6, and TNF-α. Aims: To investig...
The impact of time-restricted eating/feeding and physical exercise on gut microbiota diversity and functionality: A narrative review [0.03%]
限时饮食和身体锻炼对肠道微生物多样性及功能影响的叙述性综述
Maha Gasmi,Marie van der Merwe,Novi Silvia Hardiany et al.
Maha Gasmi et al.
Background: Time-restricted eating/feeding (TRE/TRF) and physical exercise are promising nonpharmacological strategies to improve gut microbiota composition, diversity, and functionality. Aim: This review examines the independent and potent...