The impact of COVID-19 and associated policy responses on global food security [0.03%]
新冠肺炎疫情及其相关政策对全球粮食安全的影响分析
Edward Balistreri,Felix Baquedano,John C Beghin
Edward Balistreri
We analyze the impact of the COVID-19 pandemic and associated policy responses on the global economy and food security in 80 low- and middle-income countries. We use a global economy-wide model with detailed disaggregation of agricultural a...
Is no news bad news? The impact of disclosing COVID-19 tracing information on consumer dine out decisions [0.03%]
不报是否是好事？披露COVID-19追踪信息对消费者就餐决定的影响
Yuan Gao,Rigoberto A Lopez,Ruili Liao et al.
Yuan Gao et al.
Food markets around the world have been disrupted by the COVID-19 pandemic via consumer behavior upended by fear of infection. In this article, we examine the impact of disclosing COVID-19 contact tracing information on food markets, using ...
COVID-19 in rural Africa: Food access disruptions, food insecurity and coping strategies in Kenya, Namibia, and Tanzania [0.03%]
东非农村的新冠肺炎疫情：肯尼亚、纳米比亚和坦桑尼亚的食物获取、粮食不安全及应对策略
Martin Paul Jr Tabe-Ojong,Bisrat Haile Gebrekidan,Emmanuel Nshakira-Rukundo et al.
Martin Paul Jr Tabe-Ojong et al.
This study assesses the extent of COVID-19-related food insecurity in Kenya, Tanzania, and Namibia. Using the Household Food Insecurity Access Scale, we measure food insecurity in various dimensions and document several food access disrupti...
"Pivoting" by food industry firms to cope with COVID-19 in developing regions: E-commerce and "copivoting" delivery intermediaries [0.03%]
新冠肺炎疫情下食品企业应对策略——以发展中国家为例分析“转型”与“协同转型”策略
Thomas Reardon,Amir Heiman,Liang Lu et al.
Thomas Reardon et al.
Coronavirus disease 2019 and related lockdown policies in 2020 shocked food industry firms' supply chains in developing regions. Firms "pivoted" to e-commerce to reach consumers and e-procurement to reach processors and farmers. "Delivery i...
Resilience of global and local value chains to the Covid-19 pandemic: Survey evidence from vegetable value chains in Senegal [0.03%]
新冠肺炎疫情下塞内加尔蔬菜产业链的韧性：基于全球和当地价值链的调查证据
Kaat Van Hoyweghen,Anna Fabry,Hendrik Feyaerts et al.
Kaat Van Hoyweghen et al.
In this paper we descriptively investigate the Covid-19 pandemic's early impact on the fruit and vegetable supply chain in Senegal, using trade statistics and survey data collected through online questionnaires and telephone interviews with...
Impacts of COVID-19 on global poverty, food security, and diets: Insights from global model scenario analysis [0.03%]
新冠肺炎疫情对全球贫困、粮食安全和膳食的影响：基于全球模型的分析启示
David Laborde,Will Martin,Rob Vos
David Laborde
This study assesses the impact of coronavirus disease 2019 (COVID-19) on poverty, food insecurity, and diets, accounting for the complex links between the crisis and the incomes and living costs of vulnerable households. Key elements are im...
Crop prices, farm incomes, and food security during the COVID-19 pandemic in India: Phone-based producer survey evidence from Haryana State [0.03%]
新冠疫情下的印度哈里亚纳邦农作物价格、农户收入与粮食安全：基于电话调查的证据
Francisco Ceballos,Samyuktha Kannan,Berber Kramer
Francisco Ceballos
In March 2020, India declared a nationwide lockdown in response to the COVID-19 pandemic. Such restrictions on mobility interrupted the normal functioning of agricultural value chains. For a sample of 1767 tomato and wheat producers in the ...
Immediate impacts of COVID-19 on female and male farmers in central Myanmar: Phone-based household survey evidence [0.03%]
基于电话的家庭调查视角下COVID-19对缅甸中央地区男女农户的直接影响
Catherine Ragasa,Isabel Lambrecht,Kristi Mahrt et al.
Catherine Ragasa et al.
This article provides evidence of the immediate impacts of the first months of the COVID-19 crisis on farming communities in central Myanmar using baseline data from January 2020 and follow-up phone survey data from June 2020 with 1,072 wom...
Health, economic, and social implications of COVID-19 for China's rural population [0.03%]
新冠肺炎疫情对我国农村人口的健康、经济和社会影响分析
Huan Wang,Sarah-Eve Dill,Huan Zhou et al.
Huan Wang et al.
This study examines the effects of local and nationwide COVID-19 disease control measures on the health and economy of China's rural population. We conducted phone surveys with 726 randomly selected village informants across seven rural Chi...
Short-term impacts of COVID-19 on food security and nutrition in rural Guatemala: Phone-based farm household survey evidence [0.03%]
基于电话调查的农村家庭短期食物安全和营养状况变化——以危地马拉为例
Francisco Ceballos,Manuel A Hernandez,Cynthia Paz
Francisco Ceballos
This article examines the short-term effects of the COVID-19 lockdown on food security and nutrition in rural Guatemala. We rely on a comprehensive panel dataset of 1,824 small agricultural households collected over two survey rounds, on No...