Advances in enzymology and related subjects文章索引

期刊名：Advances in enzymology and related subjects

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ISSN：0065-258X

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Some problems of pathological wilting in plants [0.03%] 植物病态萎蔫的某些问题

E GAUMANN E GAUMANN

Advances in enzymology and related subjects of biochemistry. 1951:11:401-38. DOI: 1951

Chemical investigations on alliin, the specific principle of garlic [0.03%] 大蒜中特定成分alliin的化学研究

A STOLL,E SEEBECK A STOLL

Advances in enzymology and related subjects of biochemistry. 1951:11:377-400. DOI:10.1002/9780470122563.ch8 1951

The biological transformations of starch [0.03%] 淀粉的生物转化技术

S PEAT S PEAT

Advances in enzymology and related subjects of biochemistry. 1951:11:339-75. DOI:10.1002/9780470122563.ch7 1951

Enzymic synthesis of polysaccharides: a biological type of polymerization [0.03%] 多糖的酶合成：一类生物聚合反应

E J HEHRE E J HEHRE

Advances in enzymology and related subjects of biochemistry. 1951:11:297-337. DOI:10.1002/9780470122563.ch6 1951

Pectic enzymes [0.03%] 果胶酶

H LINEWEAVER,E F JANSEN H LINEWEAVER

Advances in enzymology and related subjects of biochemistry. 1951:11:267-95. DOI:10.1002/9780470122563.ch5 1951

Thiol groups of biological importance [0.03%] 重要的硫醇基团

E S G BARRON E S G BARRON

Advances in enzymology and related subjects of biochemistry. 1951:11:201-66. DOI:10.1002/9780470122563.ch4 1951

Chlorophyll fluorescence and photosynthesis [0.03%] 叶绿素荧光和光合作用

E C WASSINK E C WASSINK

Advances in enzymology and related subjects of biochemistry. 1951:11:91-199. DOI:10.1002/9780470122563.ch3 1951

Reactions at interfaces in relation to biological problems [0.03%] 与生物问题相关的界面反应

J F DANIELLI,J T DAVIES J F DANIELLI

Advances in enzymology and related subjects of biochemistry. 1951:11:35-89. DOI:10.1002/9780470122563.ch2 1951

The nature of entropy and its role in biochemical processes [0.03%] 熵的性质及其在生化过程中的作用

H GUTFREUND H GUTFREUND

Advances in enzymology and related subjects of biochemistry. 1951:11:1-32. DOI:10.1002/9780470122563.ch1 1951

Methionine adenosyltransferase (s-adenosylmethionine synthetase) [0.03%] 甲硫氨酸腺苷转移酶（S-腺苷甲硫氨酸合成酶）

María A Pajares,George D Markham María A Pajares

Review Advances in enzymology and related areas of molecular biology. 2011:78:449-521. DOI:10.1002/9781118105771.ch11 2011