Journal of the american oil chemists society文章索引

期刊名：Journal of the american oil chemists society

缩写：J AM OIL CHEM SOC

ISSN：0003-021X

e-ISSN：1558-9331

IF/分区：2.4/Q3

共收录本刊相关文章索引844条

Nutrition and product identity issues regarding vegetable protein legislation [0.03%] 关于植物蛋白立法的营养和产品身份问题

M Fondu M Fondu

Journal of the American Oil Chemists' Society. 1979 Mar;56(3):234. DOI:10.1007/BF02671462 1979

Current developments in protein food regulations--nutrition and standards of identity [0.03%] 蛋白食品法规的最新进展——营养与标准定义的发展趋势

W H Tallent W H Tallent

Journal of the American Oil Chemists' Society. 1979 Mar;56(3):233. DOI:10.1007/BF02671461 1979

International policy developments for vegetable protein foods--the consumer perspective [0.03%] 国际 vegetarian食品政策动向——消费者的角度

D H Grose D H Grose

Journal of the American Oil Chemists' Society. 1979 Mar;56(3):230-2. DOI:10.1007/BF02671460 1979

The status of FAO and Codex Alimentarius developments on vegetable proteins [0.03%] 关于粮农组织和食品法典委员会植物蛋白的最新动态

J Hutchinson J Hutchinson

Journal of the American Oil Chemists' Society. 1979 Mar;56(3):227-9. DOI:10.1007/BF02671459 1979

Review of European legislation on vegetable protein in meat products [0.03%] 欧洲关于植物蛋白肉制品立法的综述

A Brincker A Brincker

Journal of the American Oil Chemists' Society. 1979 Mar;56(3):211-23. DOI:10.1007/BF02671457 1979

Regulatory outlook on vegetable protein [0.03%] 植物蛋白的监管展望

H Roberts H Roberts

Journal of the American Oil Chemists' Society. 1979 Mar;56(3):206-10. DOI:10.1007/BF02671456 1979

Basic principles underlying a legislative framework for vegetable protein [0.03%] 植物蛋白立法框架的基本原则

A G Ward A G Ward

Journal of the American Oil Chemists' Society. 1979 Mar;56(3):196-200. DOI:10.1007/BF02671454 1979

A case study of the introduction of vegetable protein into school meals [0.03%] 学校营养午餐引入蔬菜蛋白案例研究

D S Simpson D S Simpson

Journal of the American Oil Chemists' Society. 1979 Mar;56(3):192-4. DOI:10.1007/BF02671452 1979

World production of food proteins: situation, structure, trends [0.03%] 世界食品蛋白质供给状况、结构及发展趋势分析

V F Lischenko V F Lischenko

Journal of the American Oil Chemists' Society. 1979 Mar;56(3):178-80. DOI:10.1007/BF02671448 1979

Conditions and trends in the world protein economy [0.03%] 全球蛋白经济发展现状与趋势

C M Hardin C M Hardin

Journal of the American Oil Chemists' Society. 1979 Mar;56(3):173-7. DOI:10.1007/BF02671447 1979