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Dang Truong Le,Joel F Hooper,Michael J Gidley et al. Dang Truong Le et al.
Our findings revealed that kaempferol (KA) was highly effective in inhibiting HSA, while others like malvidin-3-glucoside (M3G) and ferulic acid (FA) showed varying degrees of efficacy.
Timothée Zannis-Peyrot,Lucas Degusseau,Pierre-Yves Dugas et al. Timothée Zannis-Peyrot et al.
This study hypothesised that ferulic acid in the Azospirillum sp. B510 environment would influence EV production and, conversely, that these EVs would impact plant metabolites and defence gene expression....Our results demonstrate that ferulic acid influences the content of EVs released by Azospirillum sp. B510. Furthermore, bacterial EVs impact plant physiology at a systemic level according to their cargo.
Si-Yi Han,Hong-Fu Zhao,Bo-Kang Yu et al. Si-Yi Han et al.
The main purpose of this study was to investigate the structural properties, mechanism of action, bitter taste changes, and γ-aminobutyric acid transaminase (GABA-T) inhibitory activity of CH-FA complexes in vitro digestion by self-assembly of casein hydrolysate (CH) and ferulic acid (FA).
Shuo Shi,Xi Lan,Xiyan Ding et al. Shuo Shi et al.
This study introduces a novel light-driven edible coating composed of ferulic acid (FA) cross-linked with gelatin (Gel/FA) to enhance fruit preservation. The coating was fabricated via hydrogen bonding between FA and gelatin, verified by SEM and FT-IR.
Masaya Fujita,Ryo Hirano,Kota Nagayoshi et al. Masaya Fujita et al.
Here, we demonstrated that Sl-PcaK also mediates the uptake of 4-hydroxybenzoic acid (HBA), syringic acid (SA), and ferulic acid (FA). Saro_0804 (Na-pcaK), with 58% amino acid sequence identity to Sl-PcaK, is present in Novosphingobium aromaticivorans DSM 12444.
Marcos Vázquez-González,Louise E Kurozawa,Francisco J Rodríguez-Pulido et al. Marcos Vázquez-González et al.
For this purpose, copigmentation was evaluated by the presence or absence of the copigment ferulic acid in spray dried powders (pigment/copigment ratio 1:3)....The lower MD/BP ratio (300,1) resulted in the highest powder yield (82 %) promoting higher anthocyanin content and retention (TMA = 2.61 mg/g powder; 43 %), total phenolic compounds (3.7 mg/g powder), and antioxidant capacity (3.71 mM TE/100 g powder) while the presence of ferulic acid at all the MD/...The lower MD/BP ratio led to higher coloring and bioactive power when microparticles were dissolved in aqueous solution, and the respective ones copigmented with ferulic acid favored perceptible bluish tonalities at MD/BP 300:1 (ΔE⁎ab = 7.4 respect to non-copigmented ones)....During storage, the presence of ferulic acid extended in all cases the anthocyanin shelf-life in blueberry microparticles summited to long-term oxidative degradation (40 °C)....The application of copigmented and non-copigmented blueberry powders in a model sport drink confirmed the protective effect of ferulic acid against the anthocyanin and color degradation during pasteurization processes.
Abdur Rauf,Rahaf Ajaj,Zuneera Akram et al. Abdur Rauf et al.
Purpose: Cancer, a complex and rapidly advancing disease, stands as the second leading cause of death globally. Among the most frequently diagnosed cancers are breast, colon, lung, and prostate cancers. The incidence of t...
José C Del Río,John Ralph,José J Benítez et al. José C Del Río et al.
More importantly, the data also indicated the presence of two ferulic acid amides, feruloyltyramine and feruloyloctopamine, that are incorporated into the lignin/suberin structure of potato periderms through a variety of linkages, including 8-O-4' and 4-O-β' ether linkages, as well as 8-5' linkages forming
Liuyang Yao,Jianing Liu,Yulin Pang et al. Liuyang Yao et al.
The contents of six main individual phenolic compounds according to High-Performance Liquid Chromatography (HPLC) analysis were: chlorogenic acid (3.04 mg/g), caffeic acid (1.16 mg/g), neochlorogenic acid (2.00 mg/g), ferulic acid (1.08 mg/g), 7-hydroxycoumarin (0.56 mg/g) and 4,5-dicaffeoylquinic acid
Yuyu Wu,Ximeng Zhang,Haocheng Li et al. Yuyu Wu et al.
This article uses triphenylphosphonium salts (TPP+) with both amphiphilicity and tumor mitochondrial targeting to modify the structure of ferulic acid, and designs and synthesizes a series of TPP+ conjugated ferulic acid derivatives....Compared with ferulic acid, the water solubility, mitochondrial targeting and antitumor activity of TPP-conjugated ferulic acid derivatives were significantly enhanced.
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