Starch-starke. 2002;54(7):303-309. doi: 10.1002/1521-379x(200207)54:7<303::aid-star303>3.0.co;2-2 Q32.72025
Isolation of Velvet Bean (Mucuna pruriens) Starch: Physicochemical and Functional Properties
DOI: 10.1002/1521-379x(200207)54:7<303::aid-star303>3.0.co;2-2
摘要