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Starch-starke. 1999;51(2-3):66-73. doi: 10.1002/(sici)1521-379x(199903)51:2<66::aid-star66>3.0.co;2-t Q32.72025

Amylose Content in Segregating Populations of Einkorn, Emmer, and Rye

Ali Mohammadkhani; Frederick L. Stoddard; Donald R. Marshall

DOI: 10.1002/(sici)1521-379x(199903)51:2<66::aid-star66>3.0.co;2-t

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期刊名:Starch-starke

缩写:STARCH-STARKE

ISSN:N/A

e-ISSN:1521-379X

IF/分区:2.7/Q3

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Amylose Content in Segregating Populations of Einkorn, Emmer, and Rye