Starch-starke. 1999;51(1):16-20. doi: 10.1002/(sici)1521-379x(199901)51:1<16::aid-star16>3.0.co;2-9 Q32.72025
Effect of Fiber Degrading Enzymes on Wet Milling and Starch Properties of Different Types of Sorghums and Maize
DOI: 10.1002/(sici)1521-379x(199901)51:1<16::aid-star16>3.0.co;2-9
摘要