Structural features of xylan dictate reactivity and functionalization potential for bio-based materials [0.03%]
戊聚糖的结构特征决定了其生物基材料反应性和功能化潜力
Mohammad Aghajohari,Sergiy Minko,Breeanna R Urbanowicz
Mohammad Aghajohari
Background: Plant-based materials have the potential to replace some petroleum-based products, offering compostability and biodegradability as critical advantages. Xylan-rich biomass sources are gaining recognition due to...
The link of carbon catabolite repression elements, small RNAs CrcY and CrcZ and polyhydroxyalkanoate metabolism in Pseudomonas putida KT2440 [0.03%]
假单胞菌KT2440中碳源代谢抑制元件、微小RNAs（CrcY和CrcZ）及聚羟基烷酸代谢的联系
Yixin Che,Dominic Harris-Jukes,Elizabeth Sitko et al.
Yixin Che et al.
Background: Polyhydroxyalkanoates (PHAs), biodegradable polymers, can be synthesised and degraded by a number of bacteria. With a range of monomer composition and molecular weight, these polymers can be used for packaging...
Current trends in the production of xylitol and paving the way for metabolic engineering in microbes [0.03%]
赤藓糖醇的生产现状及微生物代谢工程的发展方向
Namrata Pandey,Dilshad Ahmad,Muzaffar Hasan et al.
Namrata Pandey et al.
Xylitol, a five-carbon sugar alcohol, is recognized as a desirable sugar alternative due to its low-calorie content and metabolism independent of insulin. Its commercial production generally involves the chemical hydrogenation of D-xylose, ...
Improvement of the capacity to hydrolyze corncob residues through deciphering the lignocellulolytic enzyme system of a hyper-cellulolytic mutant strain Trichoderma reesei CU7-4 [0.03%]
通过破译超纤维素酶突变体菌株Trichoderma reesei CU7-4的解纤酶系统解读玉米芯残渣水解能力的改善
Yifan Wang,Kehang Li,Meilin Li et al.
Yifan Wang et al.
Background: The degradation of agricultural wastes is crucial for sustainable economic and environmental development, necessitating efficient cellulolytic enzymes to enable high-value bioconversion. The filamentous fungus...
From leaf to blend: CNN-enhanced multi-source feature fusion enables threshold-driven style control in digital tobacco formulation [0.03%]
从叶片到混合物：CNN增强的多源特征融合实现阈值驱动的风格控制在数字烟草配方中的应用
Di Wu,Zhongli Ye,Hui Liang et al.
Di Wu et al.
Background: This study establishes a computational framework for predictive style modeling in tobacco formulation design, addressing the critical disconnect between empirical approaches and blended system complexity. Here...
Effects of aeration of softwood pretreatment liquid on inhibitors and fermentability using Saccharomyces cerevisiae yeast [0.03%]
木质素富集液通气对抑制物的影响及对酿酒酵母发酵性能的作用研究
Chaojun Tang,Carlos Martín,Leif J Jönsson
Chaojun Tang
Background: Aeration plays a critical role in the bioconversion of pretreated lignocellulose by enhancing lytic-polysaccharide-monooxygenase(LPMO)-supported enzymatic saccharification. However, its broader impact, particu...
Optimal production of Phanerochaete chrysosporium manganese peroxidases and Trametes sp. C30 laccase hybrid Lac131 in Aspergillus niger for lignin bioconversion [0.03%]
在黑曲霉中优化产生Phanerochaete chrysosporium锰过氧化物酶和Trametes sp. C30 植醇酸酶杂交体Lac131用于木质素生物转化
Ziyu Dai,Ana L Robles,Sarah L Lemmon et al.
Ziyu Dai et al.
Background: Incorporating the production of related ligninolytic enzymes into industrial filamentous fungus Aspergillus niger will enhance the bioconversion of lignocelluloses to various chemical products. ...
Effects of inorganic nitrogen addition to okara-utilized medium on the oleaginous yeast Lipomyces starkeyi and assessment of metabolism involved in increased oil production [0.03%]
无机氮添加对豆渣培养基中产油酵母Lipomyces starkeyi的影响及促油脂合成代谢评估
Hiroya Taki,Kentaro Mine,Mana Miyamoto et al.
Hiroya Taki et al.
Background: Oleaginous microorganisms contain oil and fat at amounts greater than 20% of their biomass weight, with fatty acid and chemical compositions often similar to those of vegetable oil and animal fat. Oleaginous y...
Decoupling sucrose utilization from oxygen-responsive regulation for high-efficiency L-lactic acid production in Escherichia coli [0.03%]
解耦糖利用与氧响应调控高效生产L-乳酸
Meng Wang,Dandan Niu,Mingliang Gao et al.
Meng Wang et al.
The shift toward sustainable biomanufacturing necessitates microbial platforms that efficiently convert low-cost, non-food feedstocks into high-value chemicals. Sucrose, a widely available and economical carbon source, remains underutilized...
Advances in the sustainable biosynthesis of valuable terpenoid flavor compounds and precursors in micro-organisms [0.03%]
微生物中具有价值的萜类化合物和前体的可持续生物合成研究进展
Qian Li,Yibo Ning,Deyu Liu et al.
Qian Li et al.
Renowned for their distinctive aromas, terpenoid flavor compounds and their precursors are widely used in medicine, food, and the flavor and fragrance industries. Rapid advances in synthetic biology, including the modification of microbial ...