Daniel K Nomah,Alba G Robles,Andreu Bruguera et al.
Daniel K Nomah et al.
People with HIV (PWH) may exhibit altered immune responses to SARS-CoV-2 vaccination due to persistent immune dysregulation despite antiretroviral therapy. We evaluated humoral immunogenicity following mRNA SARS-CoV-2 vaccination in PWH acc...
Bacteriocin AS-48 and High Hydrostatic Pressure as Hurdles in a Vegetable Cream upon Temperature Abuse [0.03%]
Javier Rodríguez López,Rosario Lucas López,Mᵃ José Grande Burgos et al.
Javier Rodríguez López et al.
Refrigerated, ready-to-eat (RTE) vegetable foods are widely consumed. Microorganisms may proliferate in these foods during cold chain breaks, increasing the risks for food spoilage and foodborne disease. Despite the increasing use of novel ...
Trojan Horses: Conjugating Siderophores and Antibiotics-A New Approach to Treating Pseudomonas aeruginosa Infection [0.03%]
Wei Xiao,Xin Ma,Dandan Liu et al.
Wei Xiao et al.
Pseudomonas aeruginosa is a common Gram-negative bacterium in hospital infections and one of the main pathogens causing opportunistic infections in humans. In recent years, the drug resistance of P. aeruginosa has become increasingly severe...
Antibiofilm Potential and Mechanisms of Lacticaseibacillus paracasei L475 Against Multidrug-Resistant Escherichia coli Isolated from Older Adults [0.03%]
Botong Zhang,Sainan Guo,Mingyu Li et al.
Botong Zhang et al.
The high prevalence of biofilm-associated multidrug-resistant (MDR) Escherichia coli infections in older adults calls for novel control strategies. This study compared fecal E. coli carriage, antimicrobial resistance, and biofilm formation ...
Extracellular Metabolites from Saccharomyces cerevisiae Modulate the Growth and Fermentative Performance of Kluyveromyces marxianus [0.03%]
Jairo Gallardo-Rivera,Oscar E Soto-Malpica,Erick D Acosta-García et al.
Jairo Gallardo-Rivera et al.
During alcoholic fermentations, some non-Saccharomyces yeasts are often displaced by Saccharomyces cerevisiae. It remains unclear whether this displacement is mediated by metabolites produced by S. cerevisiae or depends on cell-cell contact...
Bacillus velezensis LW-66: A Broad-Spectrum Biocontrol Agent Against Apple Tree Canker and Other Plant Fungal Diseases [0.03%]
Dandan Liu,Wei Xiao,Wenwen Li et al.
Dandan Liu et al.
Plant fungal diseases, such as apple tree canker caused by Valsa mali, have caused severe losses in agricultural production. Traditional chemical fungicides induce drug resistance in pathogens and cause environmental pollution. Therefore, i...
One Sample, Many Insights: The Epidemiological and Public Health Value of Multiplex PCR Respiratory Panels Following the End of the COVID-19 Pandemic [0.03%]
Vanja Kaliterna,Nora Josipa Savičević,Vinko Zoranić et al.
Vanja Kaliterna et al.
Background: Molecular diagnostics may detect several respiratory pathogens simultaneously with rapid turnaround times. The aim of this study was to determine the frequency and distribution of respiratory pathogens among s...
Divergent Soil Aggregate Stability Despite Similar Organic Carbon Gains Under Long-Term Maize Intercropping with Different Legume Cover Crops [0.03%]
Tantan Zhou,Duofeng Pan,Yunpeng Zhou et al.
Tantan Zhou et al.
Intercropping maize with legume cover crops has been shown to increase soil organic carbon (SOC) and alter soil microbial communities, potentially affecting soil aggregate stability. However, whether different legume cover crop varieties va...
Exploratory Assessment of Iron- and Sulfate-Reducing Bacteria in Sediments Co-Contaminated with Metals and Polycyclic Aromatic Hydrocarbons [0.03%]
Gloria Patricia Johnston,Daniel J Lisko,Carl G Johnston
Gloria Patricia Johnston
Rivers contaminated with metals and petroleum hydrocarbons, such as polycyclic aromatic hydrocarbons (PAHs), are still a problem that threatens aquatic ecosystem function. This study describes iron- and sulfate-reducing bacteria, principal ...
In Vitro Inhibition of Pathogens by Polyols: Optical Density-Based Screening and Implications for the Oral-Systemic Axis [0.03%]
Mark Cannon,Bradley S Stevenson
Mark Cannon
Polyols are widely used as non-cariogenic sweeteners in foods and oral care products, yet their comparative activity against diverse oral microbes and their potential relevance to the oral-systemic axis remain incompletely defined. Here, we...