Early life famine exposure and anthropometric profile in adulthood: a systematic review and Meta-analysis [0.03%]
生命早期遭遇饥荒与成年人体格状况的关系：系统评价和 meta 分析
Getachew Arage,Tefera Belachew,Kalkidan Hassen Abate
Getachew Arage
Background: Previous famine studies reported the association between early life famine exposure and adulthood anthropometric profile. However, the findings were variable. Thus, a systematic review and meta-analysis was co...
Evaluation of the risk of malnutrition in hospitalized children by PYMS, STAMP, and STRONGkids tools and comparison with their anthropometric indices: a cross-sectional study [0.03%]
住院儿童营养风险评价及与体格测量指标的关联研究：横断面研究
Armen Malekiantaghi,Kosar AsnaAshari,Hosein Shabani-Mirzaee et al.
Armen Malekiantaghi et al.
Background: Malnutrition is a determining factor of pediatric mortality and morbidity, especially in low and middle-income countries. Hospitalized children are at a higher risk of malnutrition. Several malnutrition screen...
Prevalence and associated factors of double and triple burden of malnutrition among child-mother pairs in Ethiopia: Spatial and survey regression analysis [0.03%]
埃塞俄比亚儿童-母亲营养不良双重和三重负担的流行率及影响因素：基于空间和调查回归分析的结果
Bethelihem Tigabu Tarekegn,Nega Tezera Assimamaw,Kendalem Asmare Atalell et al.
Bethelihem Tigabu Tarekegn et al.
Background: Evidence on double and triple burdens of malnutrition at household level among child-mother pairs is a key towards addressing the problem of malnutrition. In Ethiopia, studies on double and triple burdens of m...
Lack of an association between dietary patterns and adiposity among primary school children in Kilimanjaro Tanzania [0.03%]
坦桑尼亚乞力马扎罗地区小学生饮食模式与肥胖无关
Mary Vincent Mosha,Heavenlight A Paulo,Sia E Msuya et al.
Mary Vincent Mosha et al.
Introduction: Healthy dietary habits prevent childhood overweight and obesity and the risk of non-communicable diseases (NCDs) later in life. We examined dietary patterns and their association with adiposity among primary...
The compliance of nutrition claims on pita bread in Lebanon and risk on public health: a cross-sectional study [0.03%]
黎巴嫩口袋饼营养声明的合规性及其对公众健康的危害：横断面研究
Priscilla Bedran,Christelle Bou-Mitri,Samar Merhi et al.
Priscilla Bedran et al.
Background: Mislabeling is a type of fraud, that can lead to major health concerns, especially when used on staple foods like bread. This study aimed to assess the compliance of nutrition claims on pre-packaged Pita bread...
Dietary fat intake and quality in long-term care residents in two cohorts assessed 10 years apart [0.03%]
基于两个纵向队列的长期护理机构老年人膳食脂肪摄入量及质量变化（十年间的比较）
K Jyväkorpi Satu,H Suominen Merja,E Strandberg Timo et al.
K Jyväkorpi Satu et al.
Purpose: To describe and compare detailed dietary fat intake, fat quality and associative factors between two measuring points 10 years apart of residents living in long-term care facilities, and to reflect how fat compos...
Does socioeconomic inequality exist in minimum acceptable diet intake among children aged 6-23 months in sub-Saharan Africa? Evidence from 33 sub-Saharan African countries' demographic and health surveys from 2010 to 2020 [0.03%]
2010年至2020年撒哈拉以南非洲33个国家的人口和健康调查：6-23月龄儿童最低可接受膳食摄入的社会经济不平等是否存在？
Daniel Gashaneh Belay,Asefa Adimasu Taddese,Kassahun Alemu Gelaye
Daniel Gashaneh Belay
Background: Child undernutrition is a major public health problem in many resource-poor communities in the world. More than two-thirds of malnutrition-related child deaths are associated with inappropriate feeding practic...
Addressing child undernutrition in Tanzania with the ASTUTE program [0.03%]
使用ASTUTE计划解决坦桑尼亚儿童营养不良问题
E Beckstead,G Mulokozi,M Jensen et al.
E Beckstead et al.
Background: Optimal infant and young child feeding practices (IYCFP) reduce childhood stunting and are associated with additional health benefits. In Tanzania, IYCFP are far from optimal where 32% of children under the ag...
Empirically derived dietary patterns and their association with mental health: a cross-sectional sample of Iranian migraine patients (2019-2020) [0.03%]
基于经验的饮食模式及其与精神健康关联：伊朗偏头痛患者横断面样本（2019-2020）
Arman Arab,Nahid Rafie,Amir Hadi et al.
Arman Arab et al.
Objectives: Based on a comprehensive search, we realized that there is no previous study conducted among migraine patients to assess the association between major dietary patterns and mental health. Therefore, the present...
Exploration of the definition and components of food and nutrition literacy among junior secondary school students: a qualitative study [0.03%]
一项定性研究：探究初中生饮食和营养素养的定义及构成要素
Kingkaew Samruayruen,Nithra Kitreerawutiwong
Kingkaew Samruayruen
Background: Food and nutrition literacy (FANLit) has been proposed to promote healthy diet behaviour and is believed to decrease the prevalence of overweight, obesity and chronic disease. However, the perspective of junio...