Effect of a digital dietary intervention on diet quality in young adults in Norway - The PREPARED randomised controlled trial [0.03%]
在挪威年轻人中数字化饮食干预对饮食质量的影响——一项随机对照试验(PREPARED)
Erlend Nuland Valen,Andrew Keith Wills,Anine Christine Medin et al.
Erlend Nuland Valen et al.
Adverse events and tolerability of ketogenic diets - a systematic literature analysis [0.03%]
酮体饮食的不良事件和耐受性-系统文献分析
Carolin Schopf,Marc Assmann,Nadja Wolke et al.
Carolin Schopf et al.
Background: Ketogenic diets (KDs) are becoming increasingly popular in the treatment of various diseases, not just pharmacoresistant epilepsy. Despite the growing use of this dietary approach and its economic rationale, a...
Effectiveness of a community-based nutrition education intervention on metabolic control and diet and lifestyle behaviors among adults with type 2 diabetes in a low-resource primary care setting in Honduras [0.03%]
在洪都拉斯低资源初级保健环境中社区为基础的营养教育干预对2型糖尿病成人代谢指标及饮食和生活方式行为效果的研究
Laura I Giacama-Abudoj,Andrea Arreguín-Coronado
Laura I Giacama-Abudoj
Nutritional strategies for noninvasively ventilated critically ill patients: results from the NUTRINIV retrospective study [0.03%]
经鼻非侵袭性通气的危重症患者的营养策略：NUTRINIV回顾性研究的结果
Francesca Moretto,Teresa Esposito,Federico Verdina et al.
Francesca Moretto et al.
Marketing health by geographic location: improving awareness of the New Mexico Double Up Food Bucks program [0.03%]
地理位置与健康营销的关系：提升新墨西哥州“食品福利双倍”项目的认知度
Luotao Lin,Bryan Crawford-Garrett,Sonja Baca et al.
Luotao Lin et al.
Agroecology and gender effects on rural households' food insecurity and coping mechanisms in Borena District, Amhara Region, Ethiopia [0.03%]
埃塞俄比亚阿姆哈拉州博雷纳区的农业生态学和性别对农村家庭粮食不安全及应对机制的影响
Muluemebet Worku,Berhanu Mitiku
Muluemebet Worku
Determinants of dietary adequacy and diet quality of in-school adolescent girls in Nigeria: implications for non-communicable diseases [0.03%]
尼日利亚在校女青少年膳食充足性和膳食质量的影响因素：对非传染性疾病的启示
Motunrayo Funke Olumakaiye,Gideon Onyedikachi Iheme,Patience Kehinde Alagbo
Motunrayo Funke Olumakaiye
Background: An unhealthy diet is a major risk factor for non-communicable diseases (NCDs), compounded by the rising incidence of overweight/obesity among adolescent girls. This study investigated adolescent girls' dietary...
Food insecurity and its contributing factors among people living with HIV attending antiretroviral therapy in Addis Ababa, Ethiopia: a mixed-methods study [0.03%]
艾滋病病毒携带者接受抗逆转录病毒治疗的食品不安全及其影响因素——以埃塞俄比亚亚的斯亚贝巴为例：一种混合方法的研究
Samuel Dessu Sifer,Milkiyas Solomon Getachew,Melkamu Abte et al.
Samuel Dessu Sifer et al.
Examining macro and micronutrient intakes in the Sri Lankan twin cohort: validation of subjective biomarkers from the COTASS-3 study [0.03%]
基于COTASS-3研究对斯里兰卡双胞胎队列中宏量和微量营养素摄入情况进行考察：主观生物标志物验证
Malmi Wickramasinghe,Ruvini Liyanage,Sachini Rambodagedara et al.
Malmi Wickramasinghe et al.
Iodine deficiency and excess in children and related factors in Alborz Province: a cross-sectional study [0.03%]
阿布尔兹省儿童碘缺乏及过量情况及其影响因素：一项横断面研究
Shabnam Baladastian,Fereshteh Bahreini,Ali Nouri et al.
Shabnam Baladastian et al.
Background: Both insufficient and excessive iodine intake can result in adverse health effects, especially in children. Despite the implementation of universal salt iodization (USI) in Iran, regional variations may persis...