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期刊名:Iranian journal of microbiology

缩写:

ISSN:2008-3289

e-ISSN:2008-4447

IF/分区:1.7/Q4

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共收录本刊相关文章索引105
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
A Dezfulian,M Salehian,V Amini et al. A Dezfulian et al.
We report a catalase-negative Staphylococcus aureus isolated from a 56-year-old male diabetic patient with foot ulcer who attended our surgery ward. Species identification was confirmed by Gram staining, standard biochemical tests and PCR a...
D Selvakumar,K Arun,S Suguna et al. D Selvakumar et al.
Background and objectives: In the present study, isolation of Streptomyces associated with marine sponges and its bioactive potential against fish and shellfish pathogens were assessed. The Streptomyces sp. were isolated ...
S Ghodsi,S Gharavi,P Ghadam S Ghodsi
Background and objectives: Bacillus subtilis HBsu is a 10 kD heat-stable protein shown to be involved in binding to DNA and is encoded by the hbs gene. Large-scale production for biochemical analysis is achieved through c...
M Hossein Nezhad,Dj Stenzel,Ml Britz M Hossein Nezhad
Background and objectives: Although members of the Lactobacillus casei group are known to survive under acidic conditions, the underlying mechanisms of growth at acidic condition and the impact of low pH on the relative l...
F Kaleem,J Usman,A Hassan et al. F Kaleem et al.
Background and objectives: Methicillin resistant Staphylococcus aureus (MRSA) is a major nosocomial pathogen causing significant morbidity and mortality. The aim of this study was to evaluate in vitro activities of differ...
Aa Imani Fooladi,Hr Tavakoli,A Naderi Aa Imani Fooladi
Background and objectives: Staphylococcus aureusis a one of THE most frequent causes of food poisoning (FP) in dairy products. The main etiologic agents of FP are staphylococcal enterotoxins (SE). There are different type...
A Al-Charrakh,A Al-Muhana A Al-Charrakh
Background and objectives: Dairy cattle have been implicated as principal reservoir of Verotoxin-Producing Escherichia coli (VTEC), with undercooked ground beef and raw milk being the major vehicles of food borne outbreak...
J Salimian,Ah Salmanian,R Khalesi et al. J Salimian et al.
Objectives: Enterotoxigenic Escherichia coli (ETEC) is one of the most common agents of diarrhea among other bacterial agents. Designing and producing vaccine against these bacteria is one of the major purposes of World H...
S Yousefi,Mr Nahaei,S Farajnia et al. S Yousefi et al.
Background and objectives: Pseudomonas aeruginosa is one of the most important causative agents of nosocomial infections especially in ICU and burn units. P. aeruginosa infections are normally difficult to eradicate due t...
A Khanafari,D Khavarinejad,A Mashinchian A Khanafari
Background and objectives: Halophilic bacteria produce a variety of pigments, which function as immune modulators and have prophylactic action against cancers. In this study, colorful halophilic bacteria were isolated fro...