Manpreet S Mundi,Saketh Velapati,Janki Patel et al.
Manpreet S Mundi et al.
The global prevalence of nonalcoholic fatty liver disease (NAFLD) is estimated to be 25% and continues to rise worldwide in the setting of the obesity epidemic. This increase is especially concerning because NAFLD is often a progressive dis...
Effect of Oral Nutrition Supplements and TGF-β2 on Nutrition and Inflammatory Patterns in Patients With Active Crohn's Disease [0.03%]
口服营养补充剂和TGF-β2对活动性克罗恩病患者的营养和炎症模式的影响
Talita Mayra Resende Ferreira,Annanda Albuquerque,Francisco Guilherme Cancela Penna et al.
Talita Mayra Resende Ferreira et al.
Background: Crohn's disease (CD) is often associated with nutrition disorders. Many nutrition therapeutic alternatives have been studied. Nevertheless, the actual role of nutrition therapy is still controversial. The obje...
Improved Use of Human Milk, Growth, and Central Line Utilization With Standard Feeding Roadmap in an Academic NICU [0.03%]
学术型NICU中使用标准化喂养路线图改善母乳使用、生长和中心静脉导管的使用
John A Kohler Sr,Jennifer O Fowler,Ryan T Moore et al.
John A Kohler Sr et al.
Background: Before the initiation of a standardized feeding roadmap in our regional, level IV academic neonatal intensive care unit, utilization of central lines was high, and initiation of enteral feeds delayed in the ve...
Victor Dong,Rahul Nanchal,Constantine J Karvellas
Victor Dong
Acute liver failure (ALF) is a rare syndrome resulting from an acute insult to the liver in patients without known underlying chronic liver disease. It is characterized by loss of synthetic function in the form of jaundice and coagulopathy ...
Using Global Criteria to Detect Malnutrition: Application in Disease States [0.03%]
运用全球标准检测营养不良：在疾病状态下的应用
Rachelle Kirsch,Kelsie Matthews,Valaree Williams
Rachelle Kirsch
The accurate diagnosis and subsequent treatment of malnutrition is an essential component of nutrition care because of the known negative impacts of malnutrition on patient outcomes. The detection of malnutrition is influenced by disease-sp...
Ongoing Problems with Research on Vitamin D in Critical Illness. Comment on Admission 25-hydroxyvitamin D levels are associated with functional status at time of discharge from intensive care unit in critically ill surgical patients [0.03%]
重症患者维生素D研究中存在的问题。关于入院时的25-羟基维生素D水平与外科重症患者的出院功能状态相关性的评论
Krishnan Sriram
Krishnan Sriram
Lipid Emulsion Therapies and Type 1 Hypersensitivity Reactions: Risk Assessment and Management [0.03%]
脂质乳剂治疗与I型过敏反应：风险评估和管理
Nicholas Franz,Melissa Pleva,Sarah Nordbeck
Nicholas Franz
Over the past decades, awareness and attention given to food allergies has extended further into the realm of pharmacotherapy. Despite the presence of similar ingredients, different intravenous lipid emulsion (ILE)-based medication products...
Bioelectrical Impedance Analysis Overestimates Fat-Free Mass in Breast Cancer Patients Undergoing Treatment [0.03%]
生物阻抗分析高估了正在接受治疗的乳腺癌患者的脂肪自由质量
Kirsten Elizabeth Bell,Schuyler Schmidt,Amanda Pfeiffer et al.
Kirsten Elizabeth Bell et al.
Background: Bioelectrical impedance analysis (BIA) is commonly used to assess fat-free mass (FFM) and fat mass (FM) in breast cancer patients. However, because of the prevalence of overweight, obesity and variable hydrati...
Response to Letter to the Editor "Ongoing Problems With Research on Vitamin D in Critical Illness" [0.03%]
关于《重症患者维生素D研究中存在的问题》来信的回复
Karolina Brook,Sadeq A Quraishi
Karolina Brook
Factors Impacting on Eating in Pediatric Intestinal-Transplant Recipients: A Mixed-Methods Study [0.03%]
影响儿科肠移植受者进食的因素：一种混合方法研究
Sara Mancell,Rosan Meyer,Jonathan Hind et al.
Sara Mancell et al.
Background: No empirical data are found examining why eating may be difficult for some children and not others following intestinal transplant. This study aimed to describe the eating behaviors and nutrition intake of int...