Multidisciplinary effort to improve the diagnosis of malnutrition in hospitalized patients [0.03%]
多学科协作以提高住院患者营养不良诊断水平的努力
Jennifer Quartarolo,Analyn Dolopo,Byron Richard
Jennifer Quartarolo
Malnutrition has been increasingly demonstrated to be common and underrecognized in hospitalized patients. Rates have been demonstrated as high as 55%, but the diagnosis of malnutrition has historically been made in only a minority of inpat...
Mini Nutritional Assessment - Short Form Is a Useful Malnutrition Screening Tool in Patients with Liver Cirrhosis, Using the Global Leadership Initiative for Malnutrition Criteria as the Gold Standard [0.03%]
简易微型营养评估量表是肝硬化患者营养不良筛查的有效工具——与GLIM标准相比较
Diego Casas Deza,María Elena Betoré Glaria,Alejandro Sanz-París et al.
Diego Casas Deza et al.
Background: The use of nutrition-screening tools in cirrhotic patients is not systematized. Recently, specific tools have been proposed for patients with cirrhosis, but their diagnostic capabilities have been scarcely stu...
Liam McKeever
Liam McKeever
Life presents a web of interconnected causes and effects, transforming the simple art of observation into a deceptively complex affair. Study designs were created to address this complexity, though no study design is ideal. The current pape...
Malnourished lung cancer patients have poor baseline functional capacity but show greatest improvements with multimodal prehabilitation [0.03%]
营养不良的肺癌患者基线功能较差,但多模式术前康复改善最大
Vanessa Ferreira,Claire Lawson,Chelsia Gillis et al.
Vanessa Ferreira et al.
Objective: The objective is to characterize the presence of malnutrition, examine the association between malnutrition and baseline functional capacity (FC), and the extent to which patients benefit from preoperative mult...
Exercise capacity and its relationship with body composition and nutrition status in patients with interstitial lung disease [0.03%]
间质性肺疾病患者的运动能力及其与机体组成和营养状态的关系
Sylvia Rinaldi,Jason Gilliland,Colleen OConnor et al.
Sylvia Rinaldi et al.
Background: Patients with interstitial lung disease (ILD) are known to have diminished exercise ability. This study aimed to explore the relationship between nutrition status and body composition parameters with exercise ...
Point-Counterpoint: Indirect Calorimetry Is not Necessary for Optimal Nutrition Therapy in Critical Illness [0.03%]
正方反方:重症监护下的营养治疗是否需要采用间接热量测量法?
Stephen A McClave,Endashaw Omer
Stephen A McClave
Clinicians have widely recognized that indirect calorimetry (IC) is the "gold standard" for measuring energy expenditure (EE) and thus would intuitively anticipate that its use would be needed to provide optimal nutrition support in critica...
Evaluating a symptom-triggered gastric residual volume policy in a surgical trauma intensive care unit: Simple and safe [0.03%]
评价外科重症监护室的一项基于症状的胃残余量指导政策:简单且安全
Phillip J Prest,Jessica Justice Reath,Nathaniel Bell et al.
Phillip J Prest et al.
Background: Routine checking of gastric residual volumes (GRVs) during enteral feeding within surgical trauma intensive care units (STICUs) is a common practice. However, data on the necessity of this practice and its imp...
High costs and limited dietitian services for home enteral nutrition users: A Canadian study [0.03%]
加拿大一项关于家庭肠内营养使用者的高昂成本和有限的dietitian服务的研究
Rebekah Sandhu,Delara Saran,Gloria Ho et al.
Rebekah Sandhu et al.
Background: Home enteral nutrition (HEN) is the provision of nutrition through a tube outside the hospital. The Canadian prevalence of HEN is not previously well understood. This study aimed to (1) describe the demographi...
Low-carbohydrate, high-fat enteral formulas for managing glycemic control in patients who are critically ill: A review of the evidence [0.03%]
低碳水化合物、高脂肪肠内营养制剂在危重症患者血糖管理中的应用:证据回顾
Ryan Burslem,Diane Rigassio Radler,Anna Parker et al.
Ryan Burslem et al.
Hyperglycemia is associated with increased morbidity and mortality. Low-carbohydrate, high-fat (LCHF) enteral formulas are marketed to improve glycemic control; however, given the multifactorial mechanisms contributing to hyperglycemia in p...
Point-Counterpoint: Indirect Calorimetry Is Essential for Optimal Nutrition Therapy in the Intensive Care Unit [0.03%]
孰是孰非: ICU内优化营养治疗需依靠间接热量测量法证实
Paul E Wischmeyer,Jeroen Molinger,Krista Haines
Paul E Wischmeyer
Iatrogenic malnutrition and underfeeding are ubiquitous in intensive care units (ICUs) worldwide for prolonged periods after ICU admission. A major driver leading to the lack of emphasis on timely ICU nutrition delivery is lack of objective...