Isolation and Characterization of Bioactive Metabolites from Fruiting Bodies and Mycelial Culture of Ganoderma oerstedii (Higher Basidiomycetes) from Mexico [0.03%]
从墨西哥分离并鉴定灵芝子实体及菌丝体中的生物活性成分
Guillermo Mendoza,Jorge Suárez-Medellín,César Espinoza et al.
Guillermo Mendoza et al.
Various species of the genus Ganoderma have been used for centuries according to oriental tradition as a source of medicines and nutrients. A chemical study of the fruiting bodies and mycelial culture of G. oerstedii was carried out with th...
Antioxidant Potential of White Oyster Culinary-Medicinal Mushroom, Pleurotus florida (Higher Basidiomycetes) [0.03%]
白灵芝食用药用蘑菇的抗氧化潜力(Pleurotus florida 高等担子菌类)
Aditya Ganeshpurkar,Priya Pardhi,Santosh Singh Bhadoriya et al.
Aditya Ganeshpurkar et al.
The present work was focused to evaluate in vitro antioxidant of Pleurotus florida. The hydroethanolic extract was prepared by macerating basidiocarp with water:ethanol (1:1). The antioxidant potential was evaluated by 1,1-diphenyl-2-picryl...
Comparative Study of Worldwide Species of Genus Lentinus (=Lentinula, Higher Basidiomycetes) Based on Linear Mycelium Growth [0.03%]
基于线性菌丝生长的属裂褶菌（=Lentinula）的世界性种的比较研究（伞菌门硬骨层菌亚门）
Juan Luis Mata,Nutan Tulapurkar Mishra
Juan Luis Mata
Species of mushroom genus Lentinus (=Lentinula) are best known for the commercially important and extensively studied culinary-medicinal shiitake, L. edodes. A few mycelium growth studies have focused on Lentinus boryana, but information is...
Medicinal Mushroom Extracts Possess Differential Antioxidant Activity and Cytotoxicity to Cancer Cells [0.03%]
药用蘑菇提取物具有不同的抗氧化活性和抗癌细胞毒性
Eman Nasr Elbatrawy,Eglal AbdAllah Ghonimy,Mahomud Mohammed Alassar et al.
Eman Nasr Elbatrawy et al.
Many species of edible mushrooms are known to contain a wide array of compounds with high nutritional and medicinal values. However, these values vary widely among mushroom species because of the wide diversity of compounds with different s...
Influence of Navisporus floccosus (Higher Basidiomycetes) n-Hexane Extract on Arachidonate Metabolism in Vitro [0.03%]
粗糙网孢霉(navidsporufloccosus)正己烷提取物对花生四烯酸代谢的体外影响研究
Vivian Leliebre-Lara,Eva-Maria Pferschy-Wenzig,Ute Widowitz et al.
Vivian Leliebre-Lara et al.
In vitro anti-inflammatory activity of 4 extracts with different polarity from the basidiomycete Navisporus floccosus was evaluated by determination of the inhibition of prostaglandin E2 formation catalyzed by purified cyclooxygenase (COX)-...
Antiproliferative Activities of Hot Water Extracts from Culinary-Medicinal Mushrooms, Ganoderma tsugae and Agrocybe cylindracea (Higher Basidiomycetes) on Cancer Cells [0.03%]
灵芝属沟脉灵芝和伞状环菇热水提取物对癌细胞的抗增殖作用
Rao-Chi Chien,Shu-Yao Tsai,Eric Yih-Cherng Lai et al.
Rao-Chi Chien et al.
Using anticancer agents to progress chemotherapy to inhibit the proliferation of cancer cells is an effective means. Two medicinal mushrooms, Ganoderma tsugae and Agrocybe cylindracea, exhibited various physiological effects, and the antipr...
Chemical Compositions and Macrophage Activation of Polysaccharides from Leon's Mane Culinary-Medicinal Mushroom Hericium erinaceus (Higher Basidiomycetes) in Different Maturation Stages [0.03%]
Леон的猴头菇（赫氏脑包菌）不同成熟阶段多糖的化学组成和巨噬细胞活化作用
Qiao-Zhen Li,Di Wu,Xia Chen et al.
Qiao-Zhen Li et al.
We studied the effect of the maturation stage on the chemical compositions and macrophage activation activity of polysaccharides from the culinary-medicinal mushroom Hericium erinaceus. Results showed that total polysaccharides increased, w...
Enhanced Production of Polysaccharide Through the Overexpression of Homologous Uridine Diphosphate Glucose Pyrophosphorylase Gene in a Submerged Culture of Lingzhi or Reishi Medicinal Mushroom, Ganoderma lucidum (Higher Basidiomycetes) [0.03%]
灵芝子实体葡糖醛酸的生物合成及其UDP-葡萄糖焦磷酸化酶基因的功能分析
Sen-Lin Ji,Rui Liu,Meng-Fei Ren et al.
Sen-Lin Ji et al.
This study aimed to improve polysaccharide production by engineering the biosynthetic pathway in Ganoderma lucidum through the overexpression of the homologous UDP glucose pyrophosphorylase (UGP) gene. The effects of UGP gene overexpression...
Isolation and Characterization of Lectins Formed by Cerrena unicolor (Higher Basidiomycetes) in Solid-State Fermentation of Sorghum and Wheat Straw [0.03%]
由Cerrena unicolor产生的固态发酵 sorghum和小麦秸秆的糖蛋白及其特性分析
Elene Davitashvili,Ekaterine Kapanadze,Eva Kachlishvili et al.
Elene Davitashvili et al.
The capability of Cerrena unicolor to produce fruiting bodies and lectins was studied in solid-state fermentation of a sorghum and wheat straw mixture. The first primordia appeared on day 48 and reached 6-10 mm; however, no formation of fru...
Specificity of the Immunomodulating Activity of Sasa veitchii (Japanese Folk Medicine Kumazasa) to Fungal Polysaccharides [0.03%]
日本民间用药Kumazasa(Sasa veitchii)免疫调节活性的抗真菌多糖特异性研究
Wataru Sato,Kazuo Takeshita,Masamichi Tsuboi et al.
Wataru Sato et al.
Many plant extracts are used as well-known folk medicines and exhibit various biological activities that are beneficial to human health. These extracts contain polysaccharides, and some are pathogen-associated molecular patterns (PAMPs) tha...