Comparison of D65/10° and A/10° illuminant/observer systems for colour measurement of raw pork [0.03%]
D65/10°和A/10°光源/观察者系统在鲜猪肉颜色测量中的比较
Tadeusz Karamucki,Małgorzata Jakubowska
Tadeusz Karamucki
Background: In pork colour measurements, the value of each parameter depends on the type of illuminant used. The spectra of D65 and A illuminants show great differences, with illuminant A having greater emission in the re...
The use of bacteriophages against saprophytic mesophilic bacteria in minimally processed food [0.03%]
噬菌体在最小加工食品中对抗腐生型中温细菌的应用
Michał Wójcicki,Aleksander Żuwalski,Olga Świder et al.
Michał Wójcicki et al.
Background: ood producers strive to meet the changing needs of consumers while maintaining the highest nutritional value of the products they supply. Physicochemical methods, which include modified atmosphere packaging, m...
Antioxidant and antimicrobial activities of fruit extracts from different fresh chili peppers [0.03%]
不同鲜辣椒果提取物的抗氧化和抗菌活性
Veronika Valková,Hana Ďúranová,Eva Ivanišová et al.
Veronika Valková et al.
Background: The aim of the current study was to assess the antimicrobial and antioxidant potential of ethanol extracts obtained from the fruit of five species of fresh chili pepper, Capsicum (C.) baccatum L. (Aji Amarillo...
The calcium deficit diet does not affect body composition, glucose, and lipid status in ovariectomized rats [0.03%]
钙缺乏饮食不影响卵巢切除大鼠的身体组成，葡萄糖和血脂状态
Joanna Suliburska,Iskandar Azmy Harahap,Natalia Wawrzyniak et al.
Joanna Suliburska et al.
Background: and objectives. Ovariectomy leads to an alteration of estrogen status associated with impaired calcium metabolism, reduced bone mineral density, and disorder in lipid metabolism. Calcium deficiency may enhance...
Optimization of carrot fermentation conditions in rice bran bed using Lactobacillus plantarum [0.03%]
枯草芽孢杆杆菌发酵胡萝卜在稻糠床的优化条件研究
Nguyen Minh Thuy,Ho Thi Ngan Ha,Ngo Van Tai
Nguyen Minh Thuy
Background: A statistical model was developed in this study to describe lactic acid production through a fermentation process of carrot in a rice bran bed by Lactobacillus plantarum. ...
Characterization of stirred yoghurt enriched with probiotics and beetroot and its therapeutic potential in experimental type 2 diabetes [0.03%]
富含益生菌和甜菜的搅拌酸奶的特点及其在实验性2型糖尿病中的治疗潜力
Doha A Mohamed,Hoda S El-Sayed,Mona A M Abd El-Gawad et al.
Doha A Mohamed et al.
Background: Type-2 diabetes is the most prevalent metabolic disease, which calls for researchers to find many natural products that are effective in fighting diabetes and its complications. ...
Production of ‘kedondong’ (Spondias cytherea Sonnerat) powder as affected by different drying methods [0.03%]
不同的干燥方法对黄梅(Spondias cytherea Sonnerat)粉生产的影响
Lee Sin Chang,Kar Qi Lau,Chin Ping Tan et al.
Lee Sin Chang et al.
Background: ‘Kedondong’ fruit is regarded as an exotic fruit that is gaining popularity due to its deliciousness and pleasant flavour. However, this fruit has a short shelf life, leading to problems with posth...
Optimization of the preserved processing of all parts of the gabiroba fruit (Campomanesia adamantium (Cambess.) O. Berg) using response surface methodology [0.03%]
响应面法在紫桃(Campomanesiaadamantium(Cambess.)O.Berg)果制品加工中的应用优化研究
Diana Lopes Silva,Gabriela Fonseca Leal,Hermanny Matos Silva Sousa et al.
Diana Lopes Silva et al.
Background: The Amazon region hosts several species of exotic fruits with great functional potential which are important sources of nutrients and biologically active compounds. These fruits are widely consumed by the loca...
Selected bioactive compounds in food of plant origin as natural immunomodulators in asthma and chronic obstructive pulmonary disease [0.03%]
植物源食品中选择的具有生物活性的化合物作为哮喘和慢性阻塞性肺疾病的天然免疫调节剂
Jan Nicikowski,Julita Reguła
Jan Nicikowski
Plants offer a variety of sources of substances that can function as nutraceuticals, such as phytotherapeutic raw materials, as functional products or as food products in a diet. These substances can affect the respiratory system by modulat...
Dagmara Woźniak,Sylwia Drzymała,Juliusz Przysławski et al.
Dagmara Woźniak et al.
Background: According to Statistics Poland (GUS, 2021), 15.8% of women and 2.5% of men suffer from thyroid disease. Although pharmacotherapy is the primary treatment, there is evidence that some vitamins and minerals can ...