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期刊名:Carbohydrate polymers

缩写:CARBOHYD POLYM

ISSN:0144-8617

e-ISSN:1879-1344

IF/分区:12.5/Q1

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Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Ziwei Gao,Xiaoying Hou,Jun Tang et al. Ziwei Gao et al.
Traditional chemotherapy against colorectal cancer (CRC) is limited by systemic toxicity and side effects, highlighting the need for safe and effective drug delivery systems. In this study, β-glucan self-assembled nanotubes (β-gluSNTs) we...
Yu Wu,Fuchang You,Yancheng Zheng Yu Wu
Investigating the hydration behavior of xanthan gum (XG) under strongly alkaline and salt-containing conditions is essential for its reliable application in water-based drilling fluids and enhanced oil recovery (EOR) systems. In particular,...
Wei Wan,Rui Zhang,Lingyi Gao et al. Wei Wan et al.
The strategic utilization of natural polysaccharides presents a critical approach for enhancing the gelation properties of soy protein isolate (SPI), which is a key factor in developing superior plant-based food textures. This study demonst...
Yanpeng Cheng,Zhaolin Yang,Rao Guo et al. Yanpeng Cheng et al.
Conventional slow-release fertilizers often suffer from poor structural control and inefficient nutrient release, leading to environmental pollution and resource waste. To address this challenge, we developed a biphasic emulgel system that ...
Gang Long,Xue Ma,HouYong Yu et al. Gang Long et al.
The inherent flammability, lack of antibacterial function, and "performance-sustainability trade-off" caused by traditional additives of polyamide 66 (PA66) severely restrict its application in safety-critical fields like aerospace and medi...
Huixin Zheng,Chunmin Ma,Xin Bian et al. Huixin Zheng et al.
Rice starch faces limitations in healthy food applications due to its rapid digestibility, which leads to high glycemic responses. To regulate its digestion properties, this study employed citric acid (CA) and malic acid (MA) for esterifica...
Ha Ram Kim,Hye-Ryung Park,Yu-Ra Kang et al. Ha Ram Kim et al.
In this study, resistant starch (RS) type 5 was prepared via complexation of beta-limit dextrin (BLD) from rice starch and lauric acid (LA), and its physicochemical and physiological properties were characterized. The production of BLD was ...
Jialu Wen,Jingyi Feng,Jianfeng Yao et al. Jialu Wen et al.
Wheat growth is often restricted by drought, but crops have a water compensation effect. This study explored the effects of rewatering after different degrees of drought stress in the early stage of grain-filling (1-10 days post anthesis) o...
Mohammad Moeini,Tesnime Hidjir,Sebastian Mafeld et al. Mohammad Moeini et al.
This study proposes a novel method to fine-tune hyaluronic acid (HA) hydrogel properties by incorporating salt into the HA solution prior to crosslinking. The salt is hypothesized to influence HA chain conformation and HA-HA interactions ma...