Anti-hyperuricemic and anti-inflammatory actions of vaticaffinol isolated from Dipterocarpus alatus in hyperuricemic mice [0.03%]
                                                Vaticaffinol来自安哥拉坚木中的抗高尿酸和抗炎作用
                                               
                                            
                                            
                                                Yu-Sheng Chen,Chao-Jun Chen,Wei Yan et al.
                                                Yu-Sheng Chen et al.
                                            
                                            The present study was designed to examine the anti-hyperuricemic and anti-inflammatory effects and possible mechanisms of vaticaffinol, a resveratrol tetramer isolated from ethanol extracts of Dipterocarpus alatus, in oxonate-induced hyperu...
                                            
                                        
                                                Apigenin's anticancer properties and molecular mechanisms of action: Recent advances and future prospectives [0.03%]
                                                芹菜素的抗肿瘤特性及其分子机制:最近的研究进展和未来展望
                                               
                                            
                                            
                                                Jumah Masoud Mohammad Salmani,Xiao-Ping Zhang,Joe Antony Jacob et al.
                                                Jumah Masoud Mohammad Salmani et al.
                                            
                                            Cancer is a major health concern and leading burden on economy worldwide. An increasing effort is devoted to isolation and development of plant-derived dietary components as effective chemo-preventive products. Phytochemical compounds from ...
                                            
                                        
                                                Holistic evaluation of San-Huang Tablets using a combination of multi-wavelength quantitative fingerprinting and radical-scavenging assays [0.03%]
                                                基于多波长定量特征图谱和自由基清除实验的三黄片整体评价研究
                                               
                                            
                                            
                                                Yan Wang,Guo-Xiang Sun,Yang Jin et al.
                                                Yan Wang et al.
                                            
                                            The present study was designed to establish a multi-wavelength quantitative fingerprinting method for San-Huang Tablets (SHT), a widely used and commercially available herbal preparation, where high performance liquid chromatography (HPLC) ...
                                            
                                        
                                                A feasible, economical, and accurate analytical method for simultaneous determination of six alkaloid markers in Aconiti Lateralis Radix Praeparata from different manufacturing sources and processing ways [0.03%]
                                                一种切实可行且经济准确的分析方法同时测定不同制源和加工方式附子中六大生物碱指标成分含量
                                               
                                            
                                            
                                                Yi-Bei Zhang,Juan DA,Jing-Xian Zhang et al.
                                                Yi-Bei Zhang et al.
                                            
                                            Aconiti Lateralis Radix Praeparata (Fuzi) is a commonly used traditional Chinese medicine in clinic for its potency in restoring yang and rescuing from collapse. Aconiti alkaloids, mainly including monoester-diterpenoidaconitines (MDAs) and...
                                            
                                        
                                                Optimization of critical medium components for enhancing antibacterial thiopeptide nocathiacin I production with significantly improved quality [0.03%]
                                                优化关键培养基成分以增强抗菌硫肽类抗生素诺卡替西辛I的产量和质量
                                               
                                            
                                            
                                                Mao-Yu Yang,Jia-Wei Zhang,Xu-Ri Wu et al.
                                                Mao-Yu Yang et al.
                                            
                                            Nocathiacin I, a glycosylated thiopeptide antibiotic, displays excellent antibacterial activities against multidrug resistant bacterial pathogens. Previously, a novel nocathiacin I formulation for intravenous administration has been success...
                                            
                                        
                                                Megastigmane glucosides isolated from Dichrocephala benthamii [0.03%]
                                                毛蕊花属 Bentham植物中分离到的Megastigmane糖苷类化合物
                                               
                                            
                                            
                                                Bo Song,Jin-Guang Si,Meng Yu et al.
                                                Bo Song et al.
                                            
                                            The present study was designed to investigate the chemical constituents of the whole herb of Dichrocephala benthamii. A new megastigmane glucoside (compound 1), together with its four known analogues (compounds 2-5), was obtained. Their str...
                                            
                                        
                                                Enzymatic biosynthesis of novel neobavaisoflavone glucosides via Bacillus UDP-glycosyltransferase [0.03%]
                                                通过芽孢杆菌尿苷二磷酸葡萄糖基转移酶催化新型新拜瓦异黄酮葡糖苷的生物合成
                                               
                                            
                                            
                                                Tao Ma,Yi-Qun Dai,Nan Li et al.
                                                Tao Ma et al.
                                            
                                            The present study was designed to perform structural modifications of of neobavaisoflavone (NBIF), using an in vitro enzymatic glycosylation reaction, in order to improve its water-solubility. Two novel glucosides of NBIF were obtained from...
                                            
                                        
                                                Protective effect of capsaicin against methyl methanesulphonate induced toxicity in the third instar larvae of transgenic Drosophila melanogaster (hsp70-lacZ)Bg9 [0.03%]
                                                辣椒素对转基因果蝇(Drosophila melanogaster hsp70-lacZ Bg9)幼虫甲基磺酸甲酯诱导的毒性的保护作用
                                               
                                            
                                            
                                                Saba Khanam,Ambreen Fatima,Rahul Smita Jyoti et al.
                                                Saba Khanam et al.
                                            
                                            Capsaicin (trans-8-methyl-N-vanillyl-6-nonenamide) is the main component in hot peppers, including red chili peppers, jalapenos, and habanero, belonging to the genus Capsicum. Capsaicin is a potent antioxidant that interferes with free radi...
                                            
                                        
                                                Accumulation of biomass and four triterpenoids in two-stage cultured Poria cocos mycelia and diuretic activity in rats [0.03%]
                                                虫草菌丝两段培养的生物量积累及四种三萜的动态分布及其利尿作用研究
                                               
                                            
                                            
                                                Gao-Sheng Hu,Chong-Gui Huang,Yang Zhang et al.
                                                Gao-Sheng Hu et al.
                                            
                                            Poria cocos (Schw.) Wolf, an important medicinal and food fungus, is well known in East Asia. Due to growing market demand, long cultivation period, and consumption of pine trunk during cultivation, developing alternative methods for produc...
                                            
                                        
                                                Saposhnikoviae divaricata: a phytochemical, pharmacological, and pharmacokinetic review [0.03%]
                                                刺五加的化学、药理和药物代谢动力学研究进展
                                               
                                            
                                            
                                                Jenny Kreiner,Edwin Pang,George Binh Lenon et al.
                                                Jenny Kreiner et al.
                                            
                                            Saposhnikoviae divaricata (Turcz.) Schischk (SD) is a traditional Chinese herb commonly used to treat clinical conditions such as rheumatism and allergic rhinitis. This review article evaluates a collection of works on in vitro and biochemi...
                                            
                                        