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期刊名:Food research international

缩写:FOOD RES INT

ISSN:0963-9969

e-ISSN:1873-7145

IF/分区:8.0/Q1

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共收录本刊相关文章索引10054
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Wenjuan Qu,Xinyue Deng,Tiantian Guo et al. Wenjuan Qu et al.
To enhance the embedding rate, bioavailability, and antioxidant efficacy of quercetin (Qu) and maize peptide (MP), a maize peptide-quercetin nanoliposome (MP-Qu-Lipo) was synthesized using a novel multi-frequency pulsed ultrasound treatment...
Yujuan Zhong,Min Zhang,Min Feng et al. Yujuan Zhong et al.
Fruits and vegetables are high in moisture content and rich in nutrients, but are perishable and have a short shelf life. Drying is a crucial technology to extend shelf life and reduce resource waste. However, traditional drying methods are...
Alliny Samara Lopes de Lima,Ana Terra de Medeiros Felipe,Emanuelle Maria de Oliveira Paiva et al. Alliny Samara Lopes de Lima et al.
The global demand for innovative functional beverages has driven the search for alternative kombucha substrates that combine health benefits with unique sensory profiles. This study investigates the use of passion fruit (Passiflora edulis) ...
Ailing Duan,Xiangxi Yi,Xiangtan Zhao et al. Ailing Duan et al.
Benign prostatic hyperplasia (BPH) is a common degenerative urinary system among old men. The marine pipefish (Syngnathus schlegeli) exhibited potential reproductive health benefits. However, its mechanisms and active components in alleviat...
Shanshan Jiang,Chenxi Cai,Edward C Deehan et al. Shanshan Jiang et al.
Whole grains and dietary fibers like arabinoxylan (AX) are crucial for human health. However, randomized controlled trials on AX-rich supplements show inconsistent outcomes, with ambiguous explanations. This study aims to differentiate the ...
Sen Zhou,Zhiran Zhang,Shengxin Li et al. Sen Zhou et al.
Natural substances with α-glucosidase inhibitory activity have emerged as promising agents for the effective treatment of diabetes. In this study, peanut meal (PM) was enzymatically hydrolyzed using three proteases and fractionated by ultr...
Le Xu,Shaobo Li,Pengyu Chen et al. Le Xu et al.
Increasing evidence highlights the beneficial effects of dietary lipids on human health, and understanding the nutritional and bioactive properties of characteristic lipids in high-quality agri-food products can further advance biomarker-dr...
Yong Zhang,Xinlei Zhang,Yue Zhang et al. Yong Zhang et al.
Mercury pollution in aquatic products poses critical risks due to bioaccumulation and biomagnification in the food chain, necessitating tools for rapid, sensitive and accurate detection of mercury in food samples. Herein, we developed a mix...
Cuicui Duan,Yi Zhang,Cheng Wu et al. Cuicui Duan et al.
Β-lactoglobulin (β-LG) was a major allergen in cow's milk and its sensitization has severely limited the dairy consumption. In this study, a ternary complex was prepared by covalent binding β-LG to exopolysaccharides (EPS) derived from L...