A protein FAR-RED ELONGATED HYPOCOTYL 1 played a positive role in plant height modulation in ornamental kale [0.03%]
一个FAR-RED ELONGATED HYPOCOTYL1蛋白在观赏羽衣甘蓝植物高度调控中起正效应
Can Huo,Yang Liu,Xin Feng et al.
Can Huo et al.
Height is an important horticultural trait that affects the ornamental value of kale. At present, the genetic control of the plant height development in kale remains unclear. Here, we identified the BoFHY1 gene, encoding a protein FAR-RED E...
Dynamics of accumulation and multilevel biological effects of various alkyl chain phthalates and microplastics in rye: New insights into individual, physiological, and molecular perspectives [0.03%]
不同碳链长度的酞酸酯和微塑料在小麦体内的累积规律及其个体、生理和分子多级生物学效应：新视角
Jinke Hu,Guozhang Bao,Wenbo Liu et al.
Jinke Hu et al.
Phthalate esters (PAEs) and microplastics (MPs) are emerging contaminants of concern to crop safety and human health, yet their combined effects on plants are poorly understood. This study systematically investigated the ecological toxicity...
Integrated metabolomic and transcriptomic analyses revealed culm color variation in Phyllostachys edulis f. luteosulcata driven by chlorophyll deficiency and flavonoid enrichment [0.03%]
整合代谢组学和转录组学分析揭示了竹节间颜色变异是由于叶绿素缺乏和类黄酮富集导致的
Jialong Pei,Haojie Wang,Zhinuo Huang et al.
Jialong Pei et al.
Bamboo, a fast-growing plant with ecological and aesthetic value, exhibits diverse culm colors. The yellow-grooved Phyllostachys edulis f. luteosulcata (PeL) differs from green wild-type Ph. edulis (Pe), but the molecular basis of its yello...
Ginsenoside accumulation and enzyme functional characterization of zingibroside R1 and ginsenoside Ro biosynthesis in Panax zingiberensis [0.03%]
人参茋和稀有人参皂苷Ro的代谢工程研究进展
Yunfei Hu,Chenshuo Zhang,Geng Chen et al.
Yunfei Hu et al.
Panax zingiberensis is rich in oleanane-type ginsenosides and has gained significant attention as a kind of valuable traditional Chinese medicine. However, the biosynthesis of ginsenosides in P. zingiberensis, particularly the downstream gl...
Analysis of membrane lipids and energy metabolism reveals the fruit browning mechanism in sponge gourd (Luffa cylindrica) [0.03%]
膜脂和能量代谢分析揭示了丝瓜果实褐变的机制
Yaqian Chai,Wenqi Dong,Luyao Gao et al.
Yaqian Chai et al.
Sponge gourd is favored by consumers because of its nutritional and medicinal properties. However, the susceptibility of fruit browning significantly decreases sensory and nutritional quality. To explore the mechanism related to membrane li...
Comparative transcriptome reveals molecular insights into the role of beneficial fungal Trichoderma sp. alleviating Cd toxicity in barley [0.03%]
比较转录组分析揭示了有益真菌减轻Cd毒性在大麦中的分子机制
Shuo Zhang,Shou-Heng Shi,Mujeeb Ur Rehman Khan et al.
Shuo Zhang et al.
Soil cadmium (Cd) pollution poses a serious threat to agricultural production and food safety, becoming a worldwide agricultural and environmental issue. We previously identified a beneficial fungal strain, Trichoderma nigricans T32781, whi...
Exploring variability parameters, character association studies, and genetic divergence in pomegranate (Punica granatum L.) from temperate regions of North-Western Himalaya [0.03%]
北喜马拉雅温带地区石榴变异参数、特征关联和遗传分化研究
Sakshi Sharma,Kiran Kour,Parshant Bakshi et al.
Sakshi Sharma et al.
Despite the commercial and nutritional importance of pomegranate (Punica granatum L.) in temperate regions of North-Western Himalaya, limited information exists on the genetic and biochemical variability of local germplasm. The present stud...
Investigating the reactions of Cycas bifida to drought, heat, and combination stress through physiological traits and lipid metabolism [0.03%]
基于生理特征和脂质代谢探讨华南露葵对干旱、高温及复合逆境的响应
Jiao Yu,Ting Xiao,Erya Lu et al.
Jiao Yu et al.
Cycas bifida, an endangered tropical/subtropical species, faces increasing threats from drought (D), heat (H), and combined (DH) stresses under climate change. To investigate its responses to these stressors, physiological traits, lipid and...
Integrative analyses of metabolome and transcriptome reveal the regulatory network underlying flavor differences in lychee pulp from different varieties [0.03%]
基于不同荔枝品种果肉的代谢组和转录组整合分析挖掘风味差异调控网络
Zhenhuan Liu,Yutong Wang,Hang Xu et al.
Zhenhuan Liu et al.
Lychee, a subtropical and tropical fruit, is globally celebrated for its distinctive aroma and flavor. Despite its popularity, the key metabolites and regulatory mechanisms underlying the development of lychee pulp flavor profile are not we...
Enhancing salinity tolerance in fenugreek (Trigonella foenum-graecum L.) through 6-benzyladenine (BA) and 24-epibrassinolide (EBL): Ionic homeostasis, and defense response modulation [0.03%]
通过6-苄基腺嘌呤和24-表 brassinosteroid调节萝卜果盐胁迫耐受性的离子稳态和防御反应
Waquar Akhter Ansari,Mohammad Shahid,Zaryab Shafi et al.
Waquar Akhter Ansari et al.
This study assessed the role of 6-benzyladenine (BA) and 24-epibrassinolide (EBL) to alleviate the negative effects of salinity stress on Trigonella foenum-graecum (fenugreek) plants. First, we evaluated how different NaCl concentrations af...