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期刊名:Biotechnology advances

缩写:BIOTECHNOL ADV

ISSN:0734-9750

e-ISSN:1873-1899

IF/分区:12.5/Q1

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共收录本刊相关文章索引2240
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Sin Yong Teng,Guo Yong Yew,Kateřina Sukačová et al. Sin Yong Teng et al.
With recent advances in novel gene-editing tools such as RNAi, ZFNs, TALENs, and CRISPR-Cas9, the possibility of altering microalgae toward designed properties for various application is becoming a reality. Alteration of microalgae genomes ...
Cen Li,Jingwen Zhou,Guocheng Du et al. Cen Li et al.
Aspergillus niger has become one of the most important hosts for food enzyme production due to its unique food safety characteristics and excellent protein secretion systems. A series of food enzymes such as glucoamylase have been commercia...
Javad Sharifi-Rad,Bahare Salehi,Zorica Z Stojanović-Radić et al. Javad Sharifi-Rad et al.
Tuberculosis is a highly infectious disease declared a global health emergency by the World Health Organization, with approximately one third of the world's population being latently infected with Mycobacterium tuberculosis. Tuberculosis tr...
Yuyao Ren,Sasa Liu,Guojie Jin et al. Yuyao Ren et al.
Limonene and its derivatives have great market potential with diverse applications in food, pharmaceuticals, cosmetics, etc. Commercial production of limonene and its derivatives through extraction from plants suffers from the unstable mark...
Megha Sailwal,Amar Jyoti Das,Rajesh K Gazara et al. Megha Sailwal et al.
History of metabolism originates with yeast making bread. In fact, study based on "Yeast" was so crucial in the development of the field of biochemistry that the word "enzyme" is derived from the Greek word meaning leavened (yeast). Yeast h...
Julie Vanderstraeten,Yves Briers Julie Vanderstraeten
Nature relies on complexes of colocated enzymes to efficiently perform multiple catalytic steps. Such enzyme colocalisation promotes substrate channelling, enhances the activity of multiple synergistically acting enzymes and avoids the loss...
Jakub Papik,Magdalena Folkmanova,Marketa Polivkova-Majorova et al. Jakub Papik et al.
Endophytic bacteria often promote plant growth and protect their host plant against pathogens, herbivores, and abiotic stresses including drought, increased salinity or pollution. Current agricultural practices are being challenged in terms...
Markus Hobisch,Dirk Holtmann,Patricia Gomez de Santos et al. Markus Hobisch et al.
Peroxygenases are an emerging new class of enzymes allowing selective oxyfunctionalisation reactions in a cofactor-independent way different from well-known P450 monooxygenases. Herein, we focused on recent developments from organic synthes...
Sabine Schelch,Chao Zhong,Barbara Petschacher et al. Sabine Schelch et al.
Sialic acids are important recognition sites in protein- and lipid-linked glycans of higher organisms and of select bacteria and protozoa. They are also prominent in human milk oligosaccharides. Defined sialo-oligosaccharides have interesti...
Sayan Ganguly,Shlomo Margel Sayan Ganguly
Surface active magnetic nanoparticles especially superparamagnetic iron oxides are already occupying a major domain in medical therapeutics. Arresting of these magnetic nanoparticles into polymer hydrogel is a spatial assembly of nanopartic...