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期刊名:Animal

缩写:ANIMAL

ISSN:1751-7311

e-ISSN:1751-732X

IF/分区:4.1/Q1

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共收录本刊相关文章索引4561
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
F A Eugenio,J van Milgen,J Duperray et al. F A Eugenio et al.
Feeding diets with an unbalanced amino acid (AA) profile can reduce the postprandial AA utilization for protein synthesis. Growing pigs use dietary AA mainly for protein accretion, whereas non-lactating and non-pregnant adult pigs use AA ma...
W Zhao,O Artaiz,Y Iqbal et al. W Zhao et al.
Late gestating sows are susceptible to high ambient temperatures, possibly causing farrowing complications and reducing piglet survival. This experiment aimed to quantify in the days leading up to farrowing the impact of sow heat stress (HS...
M J Carabaño,C Díaz,M Ramón M J Carabaño
The search for criteria that allow the quantification of the level of thermotolerance of an animal is a major challenge in animal production. Different criteria have been proposed to date, mainly the use of routine milk recording and weathe...
P Denis,A Ferlay,P Nozière et al. P Denis et al.
Linoleic acid (LA) and alpha-linolenic acid (ALA) are essential fatty acids found in variable quantities in ruminant feedstuffs. Revision of French feed unit systems in 2018 has proposed the reassessment of energy requirements through a bet...
P Ferrer,S Calvet,P García-Rebollar et al. P Ferrer et al.
Using agricultural by-products such as dehydrated orange pulp (DOP) in animal feeds is of interest to increase pig sector sustainability. With this aim, an assay was carried out to assess the effects of increasing inclusion levels of DOP in...
S Namted,K Poungpong,W Loongyai et al. S Namted et al.
Yeast products are potential feed additives due to their beneficial effects on gut health. Thus, we verified the potential impacts of autolysed yeast (AY) on growth performance, blood profiles, gut morphology and microbiota in weaning pigs....
W G Xia,K F M Abouelezz,M N Makled et al. W G Xia et al.
There is an urgent need to evaluate and introduce alternatives for the unsustainable and traditional feed stuffs in poultry. This study evaluated the effects of graded replacement of soybean meal (SBM) by peanut meal (PNM) on egg production...
M Salamone,I Adriaens,A Vervaet et al. M Salamone et al.
The transition between two lactations remains one of the most critical periods during the productive life of dairy cows. In this study, we aimed to develop a model that predicts the milk yield of dairy cows from test day milk yield data col...
A F Bekebrede,L Noorman,J Keijer et al. A F Bekebrede et al.
The intestine is a highly metabolic organ that relies on energy production within the intestinal cells to sustain its functions. In the colon, intestinal cell metabolic function could be affected positively and negatively by microbiota-deri...
H Bunning,E Wall H Bunning
To predict the impact of climate change on our beef animals and systems, we need a better understanding of how beef cattle traits are affected by varying weather and frequency of extreme events. We analysed the effect of minimum and maximum...