Biogenic and fossil main greenhouse gas emissions of dairy, beef, pig and poultry systems [0.03%]
奶牛、肉牛、猪和家禽系统的生物量和化石主要温室气体排放量
M Berton,E Sturaro,S Schiavon et al.
M Berton et al.
Conventional analyses of the carbon footprint of livestock systems do not consider the relationships between the characteristics and sources of each greenhouse gas (GHGs; CH4, N2O, CO2) and the different livestock systems. This study aimed ...
Review: Keystone issues in ruminant science I. Feed intake control in ruminants [0.03%]
反刍动物科学中的关键问题综述Ⅰ．反刍动物采食量的调节控制
W Pittroff,M M Kothmann
W Pittroff
In 1999, we were invited to review the literature on feed intake control in ruminants for the Vth International Symposium on the Nutrition of Herbivores (Pittroff and Kothmann, 1999). Our key findings were: (1) the dominating bi-phasic inta...
Effects of algal supplementation on broiler chicken growth performance, gut development, blood leukocyte counts and antibody levels [0.03%]
微藻对肉鸡生产性能、肠道发育、血淋巴细胞数量及抗体水平的影响
E Ivarsson,H Wall,A Wistedt et al.
E Ivarsson et al.
Brown macroalgae contains complex polysaccharides including laminarins that have shown prebiotic potential. The aim of this study was to investigate if feeding algal products from Saccharina latissima to either broiler breeders or directly ...
Gestating sows exhibit greater ileal amino acid digestibility of corn distillers grains, rapeseed meal, and cottonseed meal than growing pigs, but not soybean meal [0.03%]
妊娠母猪对玉米酒糟蛋白饲料、菜籽粕和棉籽粕的回肠氨基酸消化率高于生长育肥猪，而对大豆粕的回肠氨基酸消化率则不然
B Lei,G Lv,X Mo et al.
B Lei et al.
Precise measurement of ileal amino acid digestibility in feed ingredients is vital for optimising sows' nutrient requirements and feed utilisation. We hypothesised that the ileal amino acid digestibility of feed ingredients for swine, which...
Review: Ecosystem service indicators in insect farming - a novel One Health perspective [0.03%]
评论：昆虫养殖中的生态系统服务指标——一个新的“同一健康”视角
K B Barragán-Fonseca,D Gómez
K B Barragán-Fonseca
The global agrifood system faces growing pressure to meet increasing food demands, driving the need for sustainable agricultural practices that improve the efficiency and resilience of food systems. Insects play diverse socio-ecological rol...
Mucosal barrier function and microbial community of small intestines in sheep in response to dietary energy concentrations [0.03%]
饲喂不同能量水平日粮对羊小肠黏膜屏障功能及菌群结构的影响
X L Wang,J Zhou,M L Lu et al.
X L Wang et al.
The intestinal barrier and local immune response in ruminants are closely related to dietary energy concentration. To determine the optimal dietary energy concentration for the intestinal health of sheep, we compared microbiota, barrier fun...
The candidate gene OLFML2A possibly contributed to the variation of total number of teats in Meishan and Erhualian pigs by influencing the formation of mammary placodes [0.03%]
候选基因OLFML2A通过影响乳腺胎皮的形成对梅山猪和二花脸猪乳头总数的变化具有可能作用
C X Liu,R H Huang,W D Zhou et al.
C X Liu et al.
The teat number trait in pigs has significant economic value, with Meishan and Erhualian pigs having the highest counts globally. To uncover the genetic basis of teat number variation, this study employed genome re-sequencing for a total of...
Use of mulberry leaf meal in fattening diets for rabbits: a comprehensive approach from animals to consumers [0.03%]
桑叶粉在兔子育肥日粮中的应用：从动物到消费者的角度进行全面评估
I Biasato,M Renna,G L Cerutti et al.
I Biasato et al.
Mulberry leaf meal (MLM) may act as a promising, alternative feed ingredient for rabbit farming, due to its good nutrient digestibility and high fibre content. Therefore, this study evaluated the effects of the inclusion of MLM in the fatte...
Review: Opportunities and challenges for the pork industry from circular livestock waste management systems [0.03%]
循环型畜禽废弃物管理体系给养猪业带来的机遇与挑战评述
L S McDowall,K McDermott
L S McDowall
Slurry management is becoming increasingly important as countries work to decarbonise towards Net Zero goals. After feed, slurry management and application is one of the main contributors to the greenhouse gas emissions and environmental po...
Considering greenhouse gas emissions from feed production in diet formulation for dairy cows as a means of reducing the carbon footprint [0.03%]
考虑饲料生产过程中的温室气体排放以减少奶牛碳足迹
M Managos,C Lindahl,S Agenäs et al.
M Managos et al.
Dairy production often faces conflicting goals, such as reducing greenhouse gas emissions, increasing food production and achieving self-sufficiency without transgressing planetary boundaries. This study examined ways to decrease emissions ...