M J Carabaño,V Tsartsianidou,D Hazard et al.
M J Carabaño et al.
The dairy sheep sector in Europe is characterised by the wide range of breeds involved, the variety of environments and the existence of well-established selection schemes. The goal of this study was to characterise the productive response ...
Pigs exposed to nitrogen, argon or carbon dioxide filled high-expansion foam: behavioural responses, stun process and blood lactate concentration [0.03%]
暴露于充满氮气、氩气或二氧化碳的高膨胀泡沫中的猪：行为反应、击昏过程和血液乳酸浓度
C Lindahl,E Sindhøj,M A Gerritzen et al.
C Lindahl et al.
According to the EU legislation, all animals farmed for food production must be stunned before being exsanguinated (exempt slaughter prescribed by religious rites). Stunning methods must be reliable, effective, and free from avoidable pain,...
Towards an industry-wide, multilevel evaluation framework for pig meat inspection: potential applications and implementation challenges [0.03%]
面向全行业的猪肉检验多级评估框架：潜在应用与实施挑战
A I Zisis,C Kagerer,P Schmidt et al.
A I Zisis et al.
Meat inspection (MI) data can be useful as a monitoring tool of animal health and welfare on farm, thereby enhancing the sustainability and productivity of livestock. There is also concern about certain limitations of these data, primarily ...
Determination of urinary creatinine excretion and estimation of urinary nitrogen and purine derivatives in Wagyu, high-marbling fattening cattle [0.03%]
和牛高霜降肥育肉牛の尿Creatinin奏分泌量の測定と窒素・プリン導出量の推算
M Matamura,M Kondo
M Matamura
To improve the efficiency of nitrogen (N) utilisation in Wagyu (Japanese Black cattle), which are characterised by a distinct muscle-to-fat ratio, accurate estimation of urinary N and purine derivatives (PD) excretion is essential for resea...
Associations between endometrial macrophages and persistence of endometritis in postpartum dairy cows [0.03%]
产后奶牛子宫内膜炎持续与子宫内膜巨噬细胞的关系
C Anastácio,G Pereira,E Silva et al.
C Anastácio et al.
Cows can spontaneously recover from postpartum endometritis. An early predictive diagnosis could avoid unnecessary treatment of recovery cows thus limiting the emergence of antimicrobial resistance, and provide timed treatment to persistent...
A practical approach to assess the resilience attributes of livestock farms [0.03%]
评估畜牧业农场恢复力属性的实际方法
A Prat-Benhamou,M P M Meuwissen,T Slijper et al.
A Prat-Benhamou et al.
There is a growing interest in studying farm resilience. Typically, resilience assessments focus on crisis outcomes, with less attention paid to assess the system characteristics that contribute to building resilience, i.e. resilience attri...
Review: Nutrient requirements of migratory and desert locusts farmed for food or feed [0.03%]
评论：迁飞和沙漠蝗虫的营养需求评估及其作为食物或饲料的养殖要求
W Yakti,D G A B Oonincx
W Yakti
Locusts are important pests of crops and natural vegetation, and they have been intensively studied in the last decades. With the emergence of insect farming for food and feed applications, the desert locust (Schistocerca gregaria) and the ...
L Hüneke,C Schmidtmann,S Rensing et al.
L Hüneke et al.
The genetic progress of longevity in Holsteins has been very strong over the last years; however, the phenotypic longevity only increases moderately. It is often argued that this discrepancy between genetic and phenotypic longevity can main...
Kinetic activity in slow-growing chickens: effect on antioxidant content, fatty acids profile, lipid oxidation and metabolism of blood and thigh muscles [0.03%]
慢速生长鸡的动态活动对其抗氧化能力、脂肪酸组成、脂质氧化以及血液和股肌代谢的影响
S Mattioli,E Angelucci,L Madeo et al.
S Mattioli et al.
The adaptation of chickens to extensive rearing systems depends on several factors, including genotype, and individual motivation for kinetic activity. The time spent outdoors is positively associated with the intake of grass and many bioac...
Exploring genetic diversity and genomic inbreeding across local beef cattle breeds [0.03%]
探索地方肉牛品种的遗传多样性和基因组近交水平
G Gomez Proto,E Mancin,A Quaglia et al.
G Gomez Proto et al.
Beef cattle breeds from Central and Southern Italy, such as Marchigiana, Chianina, Romagnola, Maremmana, and Podolica, represent a unique genetic resource shaped by centuries of natural and artificial selection. Their origin, partly linked ...