Data-Informed Tuning of Texture in Xanthan Gum-Based 3D-Printed Foods Using ANOVA and Machine Learning [0.03%]
基于黄原胶的3D打印食品的纹理调优：结合方差分析与机器学习的方法
Rahul Soni,Vivek V Bhandarkar,Ponappa K et al.
Rahul Soni et al.
3D food printing enables fabrication of personalized foods with tailored structures and textures; however, reproducible control of post-print texture remains challenging because formulation-process interactions are highly coupled and nonlin...
p-Cymene-Loaded Sucrose-Functionalized Carbon Dots as Phloem-Targeted Nanocarriers for Precision Control of Kiwifruit Canker [0.03%]
负载百里酚的葡萄糖改性碳点纳米载体精准控制木霉病菌猕猴桃溃疡病病情发展研究
Wendi Wei,Yiping Liu,Mingfeng Feng et al.
Wendi Wei et al.
This study was designed to develop a phloem-targeted nanopesticide (PC@suc-β-cyclodextrins [β-CDs]) to combat the vascular invasion of Pseudomonas syringae pv. actinidiae (Psa), the causative pathogen of kiwifruit canker. Carbon quantum d...
Effect of Microwave Treatment on Disinfestation and Physicochemical Properties of Coix Seeds [0.03%]
微波处理对薏苡仁杀虫及理化性质的影响
Zhao-Long Wu,Jin-Zhi Liang,Wen-Jun Zhong et al.
Zhao-Long Wu et al.
In this study, microwave treatment was employed for the disinfestation of coix seeds. The effects of microwave power and treatment time on Sitophilus zeamais populations were evaluated at 30 and 60 days of storage. Physicochemical changes i...
Enhancement of Gluten Quality and Rheology in Sunn Pest (Eurygaster spp.)-Damaged Wheat Flour Using Plant Extracts [0.03%]
植物提取物改善谷奴(Eurygaster spp.) 为害小麦粉的面筋品质和流变学性能
Mucahide Koksal Kavrak,Mustafa Tugrul Masatcioglu
Mucahide Koksal Kavrak
In this study, the potential to improve the technological quality of sunn pest (Eurygaster spp.)-damaged wheat (SPDW) flours using plant extracts rich in phenolic compounds (black tea, green tea, green coffee beans, sage, hibiscus, and blue...
Two-Step Enzymatic Approach to Improve the Physicochemical and Functional Properties of Dietary Fiber From Corn Bran [0.03%]
一种改善玉米麸膳食纤维理化和生理性质的两步酶法
Yinghua Tian,Chaoyue Xia,Jiaqi Yang et al.
Yinghua Tian et al.
Corn bran (CB), a major by-product of corn starch processing, represents an abundant and low-cost source of dietary fiber (DF). In this study, crude dietary fiber (CDF) was prepared from CB through a multienzyme pretreatment. The structural...
Spray Drying of Prickly Pear (Opuntia ficus-indica [L.] Mill) Juice: Effects of Different Carriers on Yield and Powder Properties [0.03%]
仙人掌(Opuntia ficus-indica [L.] Mill)汁的喷雾干燥：不同载体对得率及粉体特性影响研究
Panagiotis Chaloulos,Athina Mourouti,Ioanna Mandala
Panagiotis Chaloulos
Prickly pear juice (Opuntia ficus-indica [L.] Mill, orange variety) was spray dried with maltodextrin (MD), MD and whey protein isolate in a ratio 199:1 (WPI1), MD and whey protein isolate in a ratio 100:100 (WPI100) (1:1), MD and casein in...
Correction to: "Effect of Processing, Cultivar, and Crop Year on Volatile Composition in Pulses and Pulse Flours Analyzed by Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry" [0.03%]
Correction to: “加工、品种和种植年份对豆类和豆粉挥发性成分组成的影响——顶空固相微萃取气相色谱-质谱分析”
Published Erratum
Journal of food science. 2026 Jul;91(7):e71251. DOI:10.1111/1750-3841.71251 2026
Citric Acid-Modified Sweet Potato Residue Insoluble Dietary Fiber as a Stabilizer for Pickering Emulsions [0.03%]
用柠檬酸改性的木薯不可溶性膳食纤维作为Pickering乳化剂稳定剂
Zhiyuan Xia,Yichen Chen,Enbo Xu et al.
Zhiyuan Xia et al.
Sweet potato residue, a high-yield fibrous by-product generated during starch extraction processing, is abundant in insoluble dietary fiber (IDF) yet remains severely underutilized owing to its inherent limited functional characteristics. I...
Influence of Stabilizing Additives and Maltodextrin on the Physicochemical and Functional Properties of Spray-Dried Tiger Nut Milk [0.03%]
稳定剂和 maltodextrin 对喷雾干燥虎坚果奶理化及功能特性的影响
Nazir Kizzie-Hayford,Jerry Ampofo-Asiama,Carolin Schmidt et al.
Nazir Kizzie-Hayford et al.
Tiger nut milk is a nutritious plant-based beverage with potential as a valuable food ingredient; however, its short shelf life limits its practical use in food formulation. This study evaluated spray drying as a practical strategy for prod...
Plant-Mediated Zinc Oxide Nanoparticles From Sideritis syriaca subsp. nusairiensis: A Promising Nano-Enabled Approach for Food and Nutraceutical Applications [0.03%]
叙利亚鼠李黄耆介尔叶变种植物介导的锌纳米颗粒：食品和营养药品应用的纳米技术方法
Yunus Başar
Yunus Başar
Sideritis syriaca is a medicinal plant known for its rich phytochemical content and biological potential; however, studies on integrating plant extracts with nanoparticle synthesis and comprehensive bioactivity assessment have been limited....