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期刊名:Nestle nutrition institute workshop series

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ISSN:1664-2147

e-ISSN:1664-2155

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Darla M Castelli,Jeanne M Barcelona,Brittany Crim et al. Darla M Castelli et al.
Today, children are less active than previous generations leading to an increased prevalence of morbidity associated with physical inactivity. Globally, full-day preschool is rapidly becoming the norm. Thus, the amount of time that a child ...
Andrew M Prentice Andrew M Prentice
The great majority of attention on growth faltering concentrates on the first "1,000 days" with a much lesser focus on toddlers and young preschoolers. The rationale for this is understandable since the first 1,000 days cover the period of ...
Lorrene D Ritchie,Danielle L Lee,Elyse Homel Vitale et al. Lorrene D Ritchie et al.
Child care has broad reach to young children. Yet, not all child care settings have nutrition standards for what and how foods and beverages should be served to infants as they transition to toddlerhood. The purpose of this paper is to desc...
Maureen M Black Maureen M Black
Toddlerhood, the period from 12 to 36 months, represents striking changes in children's development. Along with mastery of skills such as walking, talking, self-feeding, sleeping through the night, and bowel and bladder control, toddlers st...
Charles H Hillman,Katherine M McDonald,Nicole E Logan Charles H Hillman
Physical activity (PA) can improve physical, mental, cognitive, and brain health throughout the lifespan. During preadolescent childhood, the benefits of PA for cognitive health have been widely studied, with evidence indicating enhanced ex...
Atul Singhal Atul Singhal
The rapid rise in obesity in toddlers and young children (aged 0-5 years) is a major concern for public health globally. Understanding risk factors for obesity in the early years is therefore fundamental to help guide parents, educators, an...
Mauro Fisberg,Lais Duarte Batista Mauro Fisberg
Over the past decades, Brazil has faced important challenges regarding the nutrition of toddlers. Changes in dietary intake and feeding habits switched the scenario from undernutrition to increased rates of overweight and obesity. Determina...