Eating behaviors in the digital age: the role of social media and healthy diet literacy [0.03%]
数字化时代下的饮食行为：社交媒体与健康膳食素养的作用
Muhammet Ali Çakır,Selma Fırat
Muhammet Ali Çakır
Purpose: The growing use of social media has increased access to online health and nutrition information, which may influence individuals' eating behaviors. This study examined the relationship between digital healthy die...
Determinants of acute weight gain during regional conflict among individuals with overweight and obesity receiving targeted multidisciplinary care [0.03%]
针对接受多学科治疗的超重和肥胖人群在地区冲突期间急性体重增加的影响因素研究
Noga Minsky,Hanni Robinson,Noa Alon et al.
Noga Minsky et al.
Purpose: People living with obesity are susceptible to weight gain during periods of extreme stress. Identifying modifiable risk factors is crucial in regions affected by frequent conflict. ...
A network analysis of risk and protective factors for body image in young adult women [0.03%]
青年女性体型知觉风险和保护因素的网络分析
Quentin Hallez,Claire El-Jor,Rebecca Shankland
Quentin Hallez
This study employed a network analysis approach to model the complex interplay of risk and protective factors for body image dissatisfaction in young French women, with the objective of mapping the psychological system connecting these vari...
Unaware and unrestrained: binge-eating behavior in epileptic absence seizures [0.03%]
不知不觉、无法控制：癫痫失神发作导致的暴食行为
Isabella Marini,Maria Bianca Muneghina,Alessia Bonavita et al.
Isabella Marini et al.
Background: Binge-eating disorder (BED) frequently co-occurs with dissociative symptoms and psychiatric comorbidities, yet potential neurological underpinnings remain underexplored. ...
Color and shape matter: how visual design features of front-of-package warning labels influence attractiveness perception, healthfulness perception and purchase intention [0.03%]
颜色和形状很重要：食品包装正面警示标签的视觉设计特性如何影响吸引力感知、健康属性感知及购买意愿
Zhiyi Guo,Muhizam Mustafa,Yueyue Ning
Zhiyi Guo
Non-communicable diseases have become a global public health challenge, with excessive intake of sugar-sweetened beverages (SSBs) identified as a major dietary risk factor. To promote healthier consumption, front-of-package (FoP) nutrition ...
Bodies under stress-a psychological parallel mediation model between daily LGBTQ + heterosexism and eating disorder risk [0.03%]
压力下的身心关系——LGBTQ+日常异性主义与饮食障碍风险之间的心理平行中介模型
Fabrizio Santoniccolo,Maria Noemi Paradiso,Tommaso Trombetta et al.
Fabrizio Santoniccolo et al.
Purpose: LGBTQ + people have shown health disparities compared to heterosexual and cisgender people in eating disorders. How these disparities are determined, however, is an understudied area. Through the use of a psychol...
Italian translation of the Nine-Item ARFID Screen (NIAS-IT) for ARFID surveillance in a dietetic service [0.03%]
意大利语版九项选择性进食障碍筛查表（NIAS-IT）在营养科服务中用于选择性进食障碍的监测
Lorenzo Casati,Tiziano Prodi,Anna Vedani et al.
Lorenzo Casati et al.
Background: Several versions of the Nine-Item ARFID Screen (NIAS) have been developed in recent years to adapt the questionnaire to different languages and clinical samples. An Italian version is still lacking. From the p...
Italian clinical practice GRADE-based guidelines on the diagnosis and treatment of overweight and obesity, endorsed by the Italian National Institute of Health [0.03%]
意大利关于超重和肥胖诊断与治疗的循证临床实践指南(由意大利国立卫生院认可)
Rocco Barazzoni,Silvio Buscemi,Luca Busetto et al.
Rocco Barazzoni et al.
Obesity is a chronic relapsing disease associated with increased morbidity and mortality and reduced quality of life. The present GRADE-based guidelines have been commissioned by the Italian Society of Obesity (SIO) by the Italian National ...
Disordered eating in early childhood: DRD2 and COMT gene polymorphisms and behavioral features in family trios [0.03%]
儿童期饮食紊乱：家系中多巴胺受体及基因多态性和行为特征
Esterina Pascale,Silvia Cimino,Luca Cerniglia et al.
Esterina Pascale et al.
Purpose: This study examined the association between dopaminergic genetic variants and environmental factors in young children with disordered eating and their parents. ...
The diverging role of embodiment in altered eating behaviors: a comparison between patients with anorexia nervosa and gender dysphoria [0.03%]
身体意象在异常饮食行为中作用的差异性：神经性厌食症和性别认同障碍患者的比较研究
Livio Tarchi,Marco Faldi,Emanuele Cassioli et al.
Livio Tarchi et al.
Purpose: Clinical studies describe a higher risk in individuals with Gender Dysphoria (GD) to engage in disordered eating practices, as well as dietary restraint. To the present day, clinical assessments on eating psychop...
Comparative Study
Eating and weight disorders : EWD. 2026 Jan 5;31(1):2. DOI:10.1007/s40519-025-01765-w 2026