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期刊名:Veterinary clinics of north america-food animal practice

缩写:VET CLIN N AM-FOOD A

ISSN:0749-0720

e-ISSN:1558-4240

IF/分区:2.2/Q2

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共收录本刊相关文章索引717
Clinical Trial Case Reports Meta-Analysis RCT Review Systematic Review
Classical Article Case Reports Clinical Study Clinical Trial Clinical Trial Protocol Comment Comparative Study Editorial Guideline Letter Meta-Analysis Multicenter Study Observational Study Randomized Controlled Trial Review Systematic Review
Tera R Barnhardt,Sarah M Raabis Tera R Barnhardt
As the operations we serve continue to evolve, it will be essential to safeguard calf health to optimize future productivity in the beef and dairy industries. Veterinarians serve a critical role of educating producers and overseeing worker ...
Jason E Lombard,Franklyn B Garry Jason E Lombard
Mycobacterium avium subspecies paratuberculosis infection, salmonellosis, and bovine leukosis virus are important dairy and beef cattle diseases from a health perspective. For herds without infection, keeping the disease out through testing...
Brandy A Burgess,Paul S Morley Brandy A Burgess
Biosecurity and infection control are important aspects of veterinary medicine and livestock production. In fact, cattle, sheep, and goat industries all rank biosecurity and disease prevention among the highest priority areas in livestock m...
Holly J Neaton,Cindy Wolf Holly J Neaton
Ovine progressive pneumonia and caprine arthritis encephalitis together are referred to as small ruminant lentiviruses (SRLVs). Along with caseous lymphadenitis (CL), SRLV are 2 of the so-called "iceberg diseases" of sheep and goats. In the...
Paul Plummer,Virginia R Fajt Paul Plummer
The article shows the case for using biosecurity measures to mitigate antimicrobial resistance (AMR) in beef and dairy production through actions of veterinarians and animal caretakers. The impact of biosecurity on the prevention of bacteri...
Troy N Rowan Troy N Rowan
Genetic mutations, both favorable and unfavorable, are the raw material for improvement in livestock populations. The random inheritance of these mutations is essential for generating progenies with genetic potential greater than their pare...
Matthew L Spangler,Donagh P Berry Matthew L Spangler
Genetic evaluations in beef cattle have evolved over the past 50 years relative to the hardware or software used, the statistical methodology underpinning them, and the traits evaluated. However, the underlying premise has remained the same...
Patrick M R Comyn Patrick M R Comyn
This article talks about how genomic evaluation has changed how sires are selected in the major dairy and beef breeds. The population of bulls being evaluated for dairy herd sire usage has grown perhaps 10 to 20 fold through the use of geno...