Riboflavin-shuttled extracellular electron transfer from Enterococcus faecalis to electrodes in microbial fuel cells [0.03%]
乳酸菌肠球菌在微生物燃料电池中的核黄素介导的细胞间电子传递作用研究
Enren Zhang,Yamin Cai,Yue Luo et al.
Enren Zhang et al.
Great attention has been focused on Gram-negative bacteria in the application of microbial fuel cells. In this study, the Gram-positive bacterium Enterococcus faecalis was employed in microbial fuel cells. Bacterial biofilms formed by E. fa...
Expression and characterization of single-chain variable fragment antibody against staphylococcal enterotoxin A in Escherichia coli [0.03%]
利用大肠杆菌表达、纯化和鉴定抗金黄色葡萄球菌肠毒素A单链抗体片段的研究
Weifeng Chen,Li Hu,Aiping Liu et al.
Weifeng Chen et al.
The staphylococcal enterotoxins (SEs) are potent gastrointestinal exotoxins synthesized by Staphylococcus aureus, which is responsible for various diseases including septicemia, food poisoning, and toxic shock syndrome, as well as bovine ma...
Limnoithona sinensis as refuge for bacteria: protection from UV radiation and chlorine disinfection in drinking water treatment [0.03%]
淡水溞作为细菌避难所的作用：保护细菌免受紫外线辐射和饮用水处理过程中的氯消毒的影响
Tao Lin,Bo Cai,Wei Chen
Tao Lin
In this study, we tested the potential of Limnoithona sinensis to provide its attached bacteria refuge against disinfection. The experimental results indicated that in water devoid of zooplankton, both UV radiation and chlorine disinfection...
A tolerant lactic acid bacteria, Lactobacillus paracasei, and its immunoregulatory function [0.03%]
一种耐受性的乳酸菌Lactobacillus paracasei及其免疫调节功能
Xiaohong Kou,Qiong Chen,Xiaoying Ju et al.
Xiaohong Kou et al.
The aim of the present investigation was to isolate a probiotic strain from 23 samples of yurts cheese and 21 samples of kumiss (collected from scattered households in Xinjiang and Inner Mongolia), and from eN-Lac Capsules, a health-promoti...
Dissolved organic carbon and relationship with bacterioplankton community composition in 3 lake regions of Lake Taihu, China [0.03%]
太湖三个湖区的溶解有机碳及其与细菌群落组成的关系研究
Xinghong Pang,Hong Shen,Yuan Niu et al.
Xinghong Pang et al.
To clarify the relationships between dissolved organic carbon (DOC) and bacterioplankton community composition (BCC), a 1-year survey (June 2009 - May 2010) was conducted in 3 regions of Lake Taihu (Meiliang Bay, Lake Center, and Eastern Ta...
Bacterial bioluminescence response to long-term exposure to reverse osmosis treated effluents from dye industries [0.03%]
细菌对印染行业反渗透处理废水长期暴露的发光响应
J Ravindran,B Manikandan,P V Shirodkar et al.
J Ravindran et al.
The bacterial bioluminescence assay is one of the novel means for toxicity detection. The bioluminescence response of 2 marine bioluminescent bacteria was tested upon their long-term exposure to 9 different reverse osmosis (RO) rejects with...
High prevalence of metallo-β-lactamase among carbapenem-resistant Klebsiella pneumoniae in a teaching hospital in China [0.03%]
中国一家教学医院中碳青霉烯类药物耐药肺炎克雷伯菌中金属β-内酰胺酶的高流行率
Bin Li,Xiao-hong Xu,Zhi-chang Zhao et al.
Bin Li et al.
The aim of this study was to characterize the carbapenemases in carbapenem-resistant Klebsiella pneumoniae (CR-KP) from a Chinese teaching hospital. A total of 40 CR-KPs were screened for the presence of carbapenemases. Minimum inhibitory c...
Pyrosequencing assessment of rhizosphere fungal communities from a soybean field [0.03%]
基于高通量测序的根际真菌群落结构分析
Akifumi Sugiyama,Yoshikatsu Ueda,Hisabumi Takase et al.
Akifumi Sugiyama et al.
Soil fungal communities play essential roles in soil ecosystems, affecting plant growth and health. Rhizosphere bacterial communities have been shown to undergo dynamic changes during plant growth. This study utilized 454 pyrosequencing to ...
Temporal analysis of the effect of extruded flaxseed on the swine gut microbiota [0.03%]
挤压亚麻籽对猪肠道微生物群影响的时间分析研究
Devin B Holman,Bushansingh Baurhoo,Martin R Chénier
Devin B Holman
Flaxseed is a rich source of α-linolenic acid, an essential ω-3 fatty acid reported to have beneficial health effects in humans. Feeding swine a diet supplemented with flaxseed has been found to enrich pork products with ω-3 fatty acids....
IAA-producing rhizobacteria from chickpea (Cicer arietinum L.) induce changes in root architecture and increase root biomass [0.03%]
源自鹰嘴豆（Cicer arietinum L.）的IAA产生类芽孢杆菌改变了根系结构并增加了根系生物量
Rosario Alicia Fierro-Coronado,Francisco Roberto Quiroz-Figueroa,Luz María García-Pérez et al.
Rosario Alicia Fierro-Coronado et al.
Rhizobacteria promote and have beneficial effects on plant growth, making them useful to agriculture. Nevertheless, the rhizosphere of the chickpea plant has not been extensively examined. The aim of the present study was to select indole-3...