Development and application of a healthy plant content estimation algorithm for Australian packaged foods [0.03%]
澳大利亚包装食品中健康植物成分估计算法的开发与应用
Daisy H Coyle,Allison Gaines,Tazman Davies et al.
Daisy H Coyle et al.
Association of nighttime fasting duration, breakfast time and dinner time with healthy aging in Chinese older adults: a cross‑sectional study [0.03%]
中国老年人夜间禁食时长、早餐时间和晚餐时间与健康老龄化的关系：横断面研究
Jiaming Fang,Liuhong Tian,Lingfang Wang et al.
Jiaming Fang et al.
The association of multiple whole blood metals with hypertension prevalence and blood pressure among general Chinese adults [0.03%]
多种全血金属与我国成年人高血压患病率及血压水平的关系
Yurong Xiong,Jiajing Xu,Jingyi Wang et al.
Yurong Xiong et al.
Cow's milk compared to oat drink and its implications for lipid profile- a pilot randomized controlled trial [0.03%]
牛奶与燕麦饮料对血脂谱的影响——一项初步随机对照试验
Hanne Rosendahl-Riise,Eline Olsen Gravrok,Sarah Louise Rung et al.
Hanne Rosendahl-Riise et al.
The prognostic impact of tryptophan on non-small cell lung cancer survival: insights from plasma essential amino acids [0.03%]
色氨酸对非小细胞肺癌生存预后的影响：来自血浆必需氨基酸的启示
Haodong Zhao,Wendong Liu,Ying Zhang et al.
Haodong Zhao et al.
Validation of the web-based dietary assessment tool (RiksmatenFlex) against doubly labelled water and 24-h dietary recalls in Swedish pre-school children [0.03%]
基于网络的膳食评估工具（RiksmatenFlex）在瑞典学龄前儿童中的双标水和24小时膳食回顾验证研究
Anna Karin Lindroos,Jessica Petrelius Sipinen,Jennifer Rood et al.
Anna Karin Lindroos et al.
Background: RiksmatenFlex, a Swedish' web-based dietary assessment method, has previously been validated in adolescents and pregnant women. The aim of this study was to evaluate RiksmatenFlex in preschool children by comp...
INulin-type β-fructans supplementation to modulate gut microbiota and assessment of its effects on health status and GUT-SKIN axis parameters in patients with psoriasis (INGUTSKIN): the 8-week, randomised, double-blind, placebo-controlled clinical study protocol [0.03%]
用于调节肠道微生物群并评估其对银屑病患者健康状况和肠-皮肤轴参数的影响的低聚果糖补充剂研究：一项为期8周的随机、双盲、安慰剂对照临床试验方案
Urszula Krupa-Kozak,Agnieszka Owczarczyk-Saczonek,Ewa Lange et al.
Urszula Krupa-Kozak et al.
A novel obesity index reveals obesity-associated microbiota changes after weight loss intervention in a Spanish population [0.03%]
一个新的肥胖指数揭示了西班牙人群中减重干预后与肥胖相关的微生物群变化
Jaime Alonso-Allende,José Ignacio Riezu-Boj,Ana Romo Hualde et al.
Jaime Alonso-Allende et al.
Food ultra-processing, plant-origin foods, and risk of benign prostatic hyperplasia: evidence from the UK Biobank cohort [0.03%]
英国生物样本库队列中食物的超加工、植物来源与良性前列腺增生风险的关系
Qinglong Yang,Haolin Chen,Nan Luo et al.
Qinglong Yang et al.
The cost-effectiveness of placement restrictions of unhealthy food and drinks at end of aisles and checkouts in Australian supermarkets [0.03%]
澳大利亚超市在通道尽头和收银台处限制不健康食品和饮料摆放的成本效益分析
Bisola Osifowora,Huong Tran,Emma Frew et al.
Bisola Osifowora et al.