Reliability of parental and self-reported determinants of fruit and vegetable intake among 6th graders [0.03%]
父母和自我报告的六年级学生摄入水果和蔬菜的影响因素的可靠性研究
Elling Bere,Knut-Inge Klepp
Elling Bere
Objective: To assess the reliability of newly developed questionnaires measuring theoretical constructs believed to predict fruit and vegetable consumption among 6th-grade pupils. ...
Tracing ingestion of 'novel' foods in UK diets for possible health surveillance--a feasibility study [0.03%]
在英国 diet 中追溯“新型”食品的摄入量以进行可能的健康监测——一项可行性研究
Claire Robertson,Nicky Best,Judith Diamond et al.
Claire Robertson et al.
Objective: To investigate the feasibility of using commercially available data on household food consumption to carry out food and nutritional surveillance. ...
Eating habits, beliefs, attitudes and knowledge among health professionals regarding the links between obesity, nutrition and health [0.03%]
卫生专业人员的饮食习惯、信念、态度和知识及其与肥胖、营养和健康之间联系的关系
C R Hankey,S Eley,W S Leslie et al.
C R Hankey et al.
Objective: To document knowledge, attitudes, beliefs and eating habits of health professionals with respect to obesity, nutrition and weight management. D...
Comparative Study
Public health nutrition. 2004 Apr;7(2):337-43. DOI:10.1079/PHN2003526 2004
Vitamin D status of middle-aged women at 65-71 degrees N in relation to dietary intake and exposure to ultraviolet radiation [0.03%]
饮食摄入和紫外线照射对65-71°N中年女性维生素D状况的影响
M Brustad,E Alsaker,O Engelsen et al.
M Brustad et al.
Objective: To determine the vitamin D status of middle-aged women living in the Norwegian arctic and its relationship with vitamin D intake and exposure to ultraviolet (UV) radiation. ...
Yumie Takata,Gertraud Maskarinec,Adrian Franke et al.
Yumie Takata et al.
Objective: To compare the dietary habits of Japanese women in Japan with those of Japanese and Caucasian women living in Hawaii. Design: ...
Comparative Study
Public health nutrition. 2004 Apr;7(2):319-26. DOI:10.1079/PHN2003531 2004
The epidemiology of good nutritional status among children from a population with a high prevalence of malnutrition [0.03%]
某营养不良高发人群中儿童良好营养状况的流行病学特征
Jane A Pryer,Stephen Rogers,Ataur Rahman
Jane A Pryer
Objectives: To identify socio-economic demographic and environmental factors that predict better height-for-age for children under 5 years of age in a Dhaka slum population. ...
Stability of body mass index in Australian children: a prospective cohort study across the middle childhood years [0.03%]
澳大利亚儿童体质指数稳定性的前瞻性队列研究——贯穿中童期的观测结果
Kylie Hesketh,Melissa Wake,Elizabeth Waters et al.
Kylie Hesketh et al.
Objective: To investigate the prevalence and incidence of overweight and obesity, the frequency of overweight resolution and the influence of parental adiposity during middle childhood. ...
Demographic, familial and trait predictors of fruit and vegetable consumption by pre-school children [0.03%]
学龄前儿童水果和蔬菜消费量的预测因素
L J Cooke,J Wardle,E L Gibson et al.
L J Cooke et al.
Objective: To examine the contribution to fruit and vegetable eating in children of potential predictive variables within the domains of demographics, parental feeding practices and personality traits. ...
Nina C Øverby,Inger T L Lillegaard,Lars Johansson et al.
Nina C Øverby et al.
Objective: It is debated whether the intake of added sugar displaces micronutrient-rich foods and dilutes the nutrient density of the diet, and whether there is a link between sugar and the increased rate of obesity. The ...
History of the concept of 'levels of evidence' and their current status in relation to primary prevention through lifestyle interventions [0.03%]
循证医学分级的概念演变及其在通过生活方式干预进行疾病一级预防中的应用现状
A Kroke,H Boeing,K Rossnagel et al.
A Kroke et al.
Primary prevention is a major option to reduce the burden of chronic disease in populations. Because lifestyle interventions have proved to be effective, lifestyle recommendations including nutritional advice are made abundantly. However, b...