Letter to the Editor: South Asian Diet Among Older Adults With Knee Replacement [0.03%]
读者来信：膝关节置换术老年人的南亚饮食
Samreen Sadiq,Rabiya Noor
Samreen Sadiq
Online Version of the Self-Administered Food Frequency Questionnaire for the Iranian Adult Population [0.03%]
伊朗成人人口自我管理食物频率问卷的在线版本
Mehrnaz Morvaridi,Majid Karandish,Hadi Bazyar et al.
Mehrnaz Morvaridi et al.
Background: With the growing accessibility of the internet, dietary assessment tools, including food frequency questionnaires (FFQs), are increasingly being adapted for web platforms. A web-based FFQ was developed as a di...
Does the Nutrient Adequacy Ratio (NAR) Predict Metabolic Profile and Glycemic Status Among the Obese Population? [0.03%]
营养充足比(NAR)能否预测肥胖人群的代谢状况和血糖状态？
Mehdi Ghaffari Sarghein,Mahdieh Abbasalizad Farhangi,Negin Nikrad
Mehdi Ghaffari Sarghein
Background: Metabolic syndrome (MetS) is defined as the existence of metabolic profile risk factors and impaired glycemic status such as dysglycemia, hyperinsulinemia, insulin resistance (IR), dyslipidemia, and hypertensi...
Erratum to "Dietary Intake of Chromista Oil Alters Hepatic Metabolomic Profile of Mice With Excess Fat Mass" [0.03%]
对膳食补充裸藻油改变肥胖小鼠肝脏代谢组分研究的更正
[This corrects the article DOI: 10.1177/11786388241297143.]. © The Author(s) 2025.
The Association of Intake of Omega-3-Fatty Acid Sources with Psychological Distress and Binge Eating Disorder Among Female College Students in Saudi Arabia [0.03%]
沙特阿拉伯女大学生心理压力与 omega-3 摄入量及爆食障碍的关系调查
Rana Mosli,Hajer Alsulami,Raghad Alghamdi et al.
Rana Mosli et al.
University students are often exposed to various stressors related to academic demands, which increases their susceptibility to psychological distress. Intake of omega-3 fatty acid (N-3 FA) has been found to be negatively correlated with bo...
Effect of a Modern Palaeolithic Diet in Combination with a Sprint Interval Training on Metabolic and Performance-Related Parameters in Male Athletes: A Pilot Trial [0.03%]
现代史前饮食结合间歇冲刺训练对运动员代谢和性能相关参数影响的试验研究：一项试点试验
Denise Zdzieblik,Tobias Waldvogel,Anna Zierke et al.
Denise Zdzieblik et al.
Background: Although a palaeolithic diet promotes healthier food choices that aid in weight management and reduce cardiovascular risks, its effectiveness in endurance sports is still debated due to its typically low carbo...
Dietary Intake of Chromista Oil Alters Hepatic Metabolomic Profile of Mice With Excess Fat Mass [0.03%]
海带油摄入改变小鼠肝脏代谢轮廓
Bret M Rust,Forrest H Nielsen,Lin Yan
Bret M Rust
Increasing dietary intake of fish oil is frequently recommended for decreasing the risk for cardiovascular diseases and improving metabolic health. We hypothesised that dietary intake of chromista oil (a marine food product and a rich sourc...
Impact of Nutritional Status on Chemotherapy Related Digestive Toxicity in Women With Breast Cancer [0.03%]
营养状况对乳腺癌患者化疗相关消化道毒副反应的影响
Berriche Olfa,Mohsen Salma,Ben Othman Rym et al.
Berriche Olfa et al.
Introduction: Any alteration in nutritional status can compromise the progression of breast cancer, as well as the tolerance and efficacy of chemotherapy. The aims of our study were to assess the nutritional status of bre...
Dietary Flavonoid Intake and Risk of Mild Cognitive Impairment in the Elderly: A Case-Control Study [0.03%]
老年人饮食类黄酮摄入量与轻度认知功能障碍的关联：一项病例对照研究
Quanri Liu,Rui Zhang,Yujiao Chen et al.
Quanri Liu et al.
Background: This study investigates the association between dietary flavonoid intake and the incidence of mild cognitive impairment (MCI) through a matched case-control design. ...
Potential Beneficial Effects of Crab-Flavored Seafood Intake in Young Rats [0.03%]
食用蟹味海产品对年轻大鼠的潜在益处
Kazunari Kadokura,Tsuyoshi Tomita,Kohei Suruga
Kazunari Kadokura
Background: Crab-flavored seafood is a well-known traditional Japanese product that is sold as "imitation crab" worldwide. Although it is a low-cost, low-fat, high-protein food, there are few data on its potential health ...