Estimation of phenotypic variability in symbiotic nitrogen fixation ability of common bean under drought stress using 15N natural abundance in grain [0.03%]
利用15N天然丰度评价干旱胁迫下菜豆共生固氮表型变异能力估算
Jose Polania,Charlotte Poschenrieder,Idupulapati Rao et al.
Jose Polania et al.
Common bean (Phaseolus vulgaris L.) is the most important food legume, cultivated by small farmers and is usually exposed to unfavorable conditions with minimum use of inputs. Drought and low soil fertility, especially phosphorus and nitrog...