Where Cost of Food Hits Hardest: Investigation of Diet Cost and Affordability in a Low Socioeconomic Region of Australia [0.03%]
澳大利亚低收入地区饮食成本和购买力的调查研究：生活成本最严重的领域
Samantha Dean,Meron Lewis,Karen Walton et al.
Samantha Dean et al.
Introduction: Residents in the Fowler electorate of NSW, Australia experience high socioeconomic disadvantage and may therefore be vulnerable to food insecurity. This study aimed to assess the cost, cost differential and ...
Reflections on Scaling Up a Web-Based Menu Planning Programme in Early Childhood Education and Care Centres [0.03%]
关于在早期儿童教育和护理中心扩大网络菜单规划项目的思考
Sze Lin Yoong,Alice Grady
Sze Lin Yoong
Knowledge and Attitudes About Crystal Methamphetamine Among Key Community Groups in Australia [0.03%]
澳大利亚重点社区群体关于冰毒的知识和态度
Steph Kershaw,Amelia Russell,Louise Birrell et al.
Steph Kershaw et al.
Background: Crystal methamphetamine use is a global health concern and highly stigmatised. Amid increased international focus on drug use as a health concern, the current study aimed to examine knowledge and attitudes aro...
What is a Mature Smoking Product Retail Licensing Scheme-A Commentary From Tasmania of Policy and Practice [0.03%]
成熟的烟草售卖许可制度方案——来自塔州的评论与实践
Veronica A Martin-Gall,Amanda Neil,Kate Macintyre et al.
Veronica A Martin-Gall et al.
By 2025, all Australian jurisdictions will have a licensing scheme to manage the supply of tobacco. However, there is no national smoking product licensing framework to drive national consistency and enhance tobacco control. There are few p...
Denominator Matters: Comparing the Impact of Estimated Resident Population Versus Medicare Enrolment Population on Healthcare Utilisation Analyses [0.03%]
分母很重要：估计居民人口与医疗保险参保人口对卫生服务利用率分析的影响比较
Imaina Widagdo,Anna Kemp-Casey,Gereltuya Dorj et al.
Imaina Widagdo et al.
Issue addressed: The Australian Bureau of Statistics (ABS) Estimated Resident Population (ERP) and the Medicare Enrolment population are commonly used denominators in calculating healthcare utilisation rates. The ERP is a...
Understanding Loneliness as a Preventive Health Priority Among Men: Findings From an Australian Population Survey [0.03%]
从澳大利亚人口调查中了解孤独作为男性预防保健的优先事项：结果报告
Michelle H Lim,Nicole Halim,Robert Palmer et al.
Michelle H Lim et al.
Issue addressed: Masculinity norms and risky behaviours are often identified as drivers of poorer health among men, and one underlying factor that is increasingly found to be important is loneliness. The aim of this study...
Integrating Crime Prevention and Health Promotion Programs for School-Aged Children to Decrease Anti-Social Behaviours [0.03%]
促进学校儿童健康和社会行为的犯罪预防项目集成研究
Alan Silburn,Kayla Ibrahim
Alan Silburn
The interaction between crime prevention and health promotion programs and their impact on crime rates and antisocial behaviours in school-aged children is a complex and multifaceted subject. This literature review examines 10 research arti...
Paid Social Media Advertising on Vaping in Australia: A Descriptive Study Using Meta Ad Library [0.03%]
澳大利亚关于电子烟的付费社交媒体广告：使用元广告库进行的描述性研究
Xiao Li,Robyn Gillespie,Alberto Nettel-Aguirre et al.
Xiao Li et al.
Issue addressed: This study investigated how various advertisers engage in vaping-related marketing on social media, with a focus on message stance, audience targeting and advertising strategies, using data from the Meta ...
From 'What's This?' To 'I Grew It!': Evaluation of a School Nutrition Program in Queensland, Australia [0.03%]
从“这是什么？”到“我种的！”：澳大利亚昆士兰州学校营养计划评估
Leila Fathi,Charlotte Young,Anne Cleary et al.
Leila Fathi et al.
Issue addressed: This study aimed to evaluate the implementation and impact of the 'Pick of the Crop' (POTC) program. POTC is a whole-school nutrition program aimed at increasing opportunities for primary school students ...
A Journey Into School Lunchbox Decision-Making: A Mixed Methods Exploration of Australian Parents [0.03%]
澳大利亚家长午餐盒决策研究：混合方法探索
Wendy Boyd,Nasim Salehi,Frances Doran et al.
Wendy Boyd et al.
Introduction: This study aimed to understand parents' decision-making processes when packing their child's lunchbox, investigating barriers and facilitators of seeking nutrition information for food choices. ...